Bolognese Pasta Bake

Packaged product Grains and Pasta Co Op

Bolognese Pasta Bake contains 134 kcal per 100 g. A serving, 1 portion, 375 g (375 g) provides about 503 kcal.

Roughly 55% of its calories come from carbohydrates, with 25% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bolognese Pasta Bake by Co Op, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
134kcal per 100 g
6.7 gprotein
18 gcarbohydrates
3.7 gfat
503kcal in serving, 1 portion, 375 g (375 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 3.7 g 5%
Saturated fat L 1.8 g 9%
Sodium L 185 mg 8%
Total carbohydrates L 18 g 7%
Dietary fiber L 1.8 g 6%
Total sugars L 2.7 g
Added sugars L 0 g 0%
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 55%Fat: 25%134kcal / 100 g
  • Protein 20%
  • Carbohydrates 55%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gbelow the median for grains and pasta (median 7.4 g)
  • Sugars2.7 gbelow the median for grains and pasta (median 2.8 g)
  • Fat3.7 gbelow the median for grains and pasta (median 5.1 g)
  • Saturated fat1.8 gabove the median for grains and pasta (median 1.7 g)
  • Sodium185 mgin the lowest quarter of grains and pasta (median 400 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Co Op
Barcode
5000129327731
Quantity
750 g
Label serving
1 portion (375 g)
Category
Pasta dishes
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Pasta (31%) (Water, Durum Wheat Semolina), Tomato (21%), Beef (12%), Milk, Water, Mushroom, Onion, Garlic Purée, Cornflour, Mature Cheddar Cheese (Milk), Mozzarella Cheese (Milk) (1%), Carrot, Medium Fat Hard Cheese (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sun-Dried Tomato Purée (Water, Rapeseed Oil, Sun-Dried Tomatoes, White Wine Vinegar, Salt, Garlic Purée, Sugar, Basil, Rosemary, Black Pepper), Red Leicester Cheese (1%) (Red Leicester Cheese (Milk) (contains Colour (Annatto Norbixin)), Soured Cream (Milk), Pasteurised Egg, Salt, Tomato Purée, Basil, Butter (Milk), Oregano, Black Pepper, Rosemary, Bay Leaf, Nutmeg, White Pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoMilkOnionGarlicWheat flourCreamEggSaltButter

Similar products

FoodCaloriesProteinCarbsFat
Bolognese Pasta Bake Aldi 134 8 g 12.8 g 5.5 g
Pasta mit Räucherlachs Culinea 134 5.8 g 14.7 g 5.4 g
Penne aux légumes du soleil Qualité Traiteur 134 3.8 g 15 g 6.1 g
Macaroni ham cheese Delhaize 134 5 g 15 g 6 g
Conchiglies crevettes à la méditerranéenne Thiriet 134 7 g 14 g 5.3 g
Singapore noodles with chicken Migros 134 7 g 12 g 6 g
Vega Mac 'n Cheese Albert Heijn 134 6.2 g 13 g 6.3 g
Organic Pesto Tortellini Trader Giotto's 134 4.5 g 12.3 g 7.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000129327731. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bolognese Pasta Bake?

100 g of Bolognese Pasta Bake has 134 kcal. Serving, 1 portion, 375 g (375 g): about 503 kcal.

How much protein is in Bolognese Pasta Bake?

Bolognese Pasta Bake contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 25.1 g in serving, 1 portion, 375 g (375 g). About 20% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 7.4 g).

How many carbs are in Bolognese Pasta Bake?

Bolognese Pasta Bake has 18 g of total carbohydrates per 100 g, including 1.8 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bolognese Pasta Bake?

Bolognese Pasta Bake contains 3.7 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Bolognese Pasta Bake?

100 g contains 185 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 10, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.