Blue Corn Tortilla Chips
Packaged product Snacks Food Should Taste Good
Blue Corn Tortilla Chips contains 514 kcal per 100 g. A serving, 1 oz, 28 g/about 10 chips, 28 g (28 g) provides about 144 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (498 kcal per 100 g).
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 25.2 g | 32% |
| Saturated fat L | 2.1 g | 11% |
| Trans fat L | 0.09 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 263 mg | 11% |
| Total carbohydrates L | 63.7 g | 23% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 109 mg | 8% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 362 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of snacks (median 7.1 g)
- Fiber7.3 gin the top quarter of snacks (median 4.3 g)
- Sugars0.9 gbelow the median for snacks (median 1.7 g)
- Fat25.2 gabove the median for snacks (median 24 g)
- Saturated fat2.1 gbelow the median for snacks (median 2.6 g)
- Sodium263 mgin the lowest quarter of snacks (median 440 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.3 g |
|---|---|
| Polyunsaturated fat L | 5.4 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 514 kcal |
| Protein | 7.1 g | 8 g |
| Carbohydrates | 64.3 g | 63.7 g |
| Fat | 25 g | 25.2 g |
| Fiber | 7.1 g | 7.3 g |
| Sugars | 0 g | 0.9 g |
| Sodium | 286 mg | 263 mg |
Product details
- Brand
- Food Should Taste Good
- Barcode
- 0021908452296
- Quantity
- 1 pouch, 42g
- Label serving
- 1 oz (28 g/about 10 chips) (28 g)
- Category
- Corn chips
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic blue corn, high oleic sunflower oil and/or safflower oil and/or canola oil, brown rice flour, flax seed, sesame seed, sunflower seeds, sea salt, quinoa.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilRapeseed (canola) oilRiceSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Takis Blue Heat Takis | 514 | 6.1 g | 53 g | 29 g |
| Nachos Tex-Mex Hacendado | 514 | 5.4 g | 57 g | 28 g |
| Twistos Cheetos | 514 | 5.8 g | 59 g | 28 g |
| Blue Corn Tortilla Chips Food Should Taste Good | 514 | 8 g | 63.7 g | 25.2 g |
| Mini Takis Fuego Barcel | 514 | 5.7 g | 60 g | 28.6 g |
| Cheese flavored corn chips Macro | 514 | 9 g | 63.4 g | 23.4 g |
| Blue Corn Tortilla Chips Food Should Taste Good | 514 | 8 g | 63.7 g | 25.2 g |
| Nachos sabor queso Coviran | 514 | 5.5 g | 59 g | 27.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2517711. License: CC0 1.0 (U.S. public domain). Source record dated November 22, 2022. Imported November 6, 2026.
- Open Food Facts, record 0021908452296. License: ODbL 1.0 (Open Food Facts). Source record dated December 14, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.