Black Bean Spaghetti With Mild Thai Red Curry Sauce
Packaged product Grains and Pasta Explore Asian
Black Bean Spaghetti With Mild Thai Red Curry Sauce contains 173 kcal per 100 g. A serving, 4.5 onz, 127.5 g (128 g) provides about 221 kcal.
Roughly 53% of its calories come from fat, with 27% from carbohydrates and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 5.5 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 408 mg | 18% |
| Total carbohydrates L | 11.8 g | 4% |
| Dietary fiber L | 5.5 g | 20% |
| Total sugars L | 3.9 g | |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 63 mg | 5% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 27%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gbelow the median for grains and pasta (median 10.7 g)
- Fiber5.5 gin the top quarter of grains and pasta (median 3 g)
- Sugars3.9 gin the top quarter of grains and pasta (median 2.6 g)
- Fat10.2 gin the top quarter of grains and pasta (median 2.4 g)
- Saturated fat5.5 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium408 mgabove the median for grains and pasta (median 95 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 173 kcal | 173 kcal |
| Protein | 8.6 g | 8.6 g |
| Carbohydrates | 11.8 g | 11.8 g |
| Fat | 10.2 g | 10.2 g |
| Fiber | 5.5 g | 5.5 g |
| Sugars | 3.9 g | 3.9 g |
| Sodium | 408 mg | 408 mg |
Product details
- Brand
- Explore Asian
- Barcode
- 0650748779920
- Label serving
- 4.5 ONZ (127.5 g)
- Category
- Noodles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic black bean spaghetti 43%, coconut milk 42%, cane sugar, fresh chili peppers, dried red chilies, fresh ginger, garlic, salt, shallots, tapioca starch derivative, fresh cilantro, lemongrass, kaffir lime zest, galangal, coriander seeds, cumin, cardamom.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2438620. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2018. Imported November 6, 2026.
- Open Food Facts, record 0650748779920. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.