Calories in Biscayne codfish, Puerto Rican style

Generic food Meals and Dishes

Biscayne codfish, Puerto Rican style contains 190 kcal per 100 g. A typical serving of 1 cup (175 g) provides about 333 kcal.

Roughly 57% of its calories come from fat, with 23% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in seafood mixed dishes on FoodFactly, where the median is 135 kcal per 100 g across 96 foods.

100 g provides 24% of the Daily Value for selenium, 20% of the Daily Value for Vitamin E and 15% of the Daily Value for Vitamin B6.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

190kcal per 100 g
9.2 gprotein
11.1 gcarbohydrates
12.2 gfat
333kcal in 1 cup (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 190 kcal
Total fat C 12.2 g 16%
Saturated fat C 1.9 g 10%
Cholesterol C 19 mg 6%
Sodium C 300 mg 13%
Total carbohydrates C 11.1 g 4%
Dietary fiber C 1.9 g 7%
Total sugars C 1.9 g
Protein C 9.2 g 18%
Vitamin A C 12 µg1%
Vitamin C C 11.8 mg13%
Vitamin D C 0.4 µg2%
Vitamin E C 3 mg20%
Vitamin K C 5.4 µg5%
Thiamin (B1) C 0.07 mg6%
Riboflavin (B2) C 0.06 mg5%
Niacin (B3) C 1.4 mg9%
Vitamin B6 C 0.26 mg15%
Folate (B9) C 13 µg3%
Vitamin B12 C 0.34 µg14%
Choline C 38 mg7%
Calcium C 23 mg2%
Iron C 0.87 mg5%
Magnesium C 27 mg6%
Phosphorus C 107 mg9%
Potassium C 408 mg9%
Zinc C 0.38 mg3%
Copper C 0.1 mg11%
Selenium C 13.4 µg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 23%Fat: 57%190kcal / 100 g
  • Protein 19%
  • Carbohydrates 23%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium24%Vitamin E20%Vitamin B615%Vitamin B1214%Vitamin C13%Copper11%Niacin (B3)9%Potassium9%Phosphorus9%Choline7%

Nutritional insights

  • Protein9.2 gbelow the median for seafood mixed dishes (median 9.4 g)
  • Fiber1.9 gin the top quarter of seafood mixed dishes (median 0.7 g)
  • Sugars1.9 gabove the median for seafood mixed dishes (median 1.4 g)
  • Fat12.2 gin the top quarter of seafood mixed dishes (median 5.4 g)
  • Saturated fat1.9 gabove the median for seafood mixed dishes (median 1.3 g)
  • Sodium300 mgbelow the median for seafood mixed dishes (median 336 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
  • Water65.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C8.2 g
Polyunsaturated fat C1.3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0.001 g
DHA (omega-3, 22:6 n-3) C0.052 g
Linoleic acid (omega-6, 18:2) C1.1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0.001 g
SFA 12:0 C0.001 g
SFA 14:0 C0.007 g
SFA 16:0 C1.5 g
SFA 18:0 C0.32 g
MUFA 18:1 C8 g
PUFA 18:3 C0.088 g
PUFA 20:4 C0.011 g
MUFA 16:1 C0.13 g
PUFA 18:4 C0 g
MUFA 20:1 C0.04 g
MUFA 22:1 C0.001 g
PUFA 22:5 n-3 (DPA) C0.004 g
Carotenoids (6)
Beta-carotene C92 µg
Lycopene C1,640 µg
Lutein + zeaxanthin C44 µg
Retinol C4 µg
Carotene, alpha C8 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Water C65.9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C13 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
CARRABBA'S ITALIAN GRILL, lasagne 191 10.5 g 12.4 g 11.1 g
Enchilada, pork 192 9.5 g 14.6 g 10.7 g
Chili hot dog sandwich, on white bread 215 9.9 g 15.4 g 12.7 g
Restaurant, Italian, lasagna with meat 185 10.8 g 11.4 g 10.7 g
Lasagna with meat, from restaurant 185 10.8 g 11.4 g 10.7 g
Chili hot dog sandwich, on wheat bread 215 10.3 g 14.7 g 12.8 g
Enchilada, beef 191 9.8 g 14.6 g 10.5 g
Chilaquiles 195 10.6 g 14.9 g 10.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in biscayne codfish?

100 g of biscayne codfish has 190 kcal. 1 cup (175 g): about 333 kcal.

How much protein is in biscayne codfish?

Biscayne codfish contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 16.1 g in 1 cup (175 g). About 19% of its calories come from protein. Compared with other seafood mixed dishes, that is below the median (median 9.4 g).

How many carbs are in biscayne codfish?

Biscayne codfish has 11.1 g of total carbohydrates per 100 g, including 1.9 g of fiber and 1.9 g of sugars.

How much fat is in biscayne codfish?

Biscayne codfish contains 12.2 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

What vitamins and minerals does biscayne codfish contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (24% DV), Vitamin E (20% DV), Vitamin B6 (15% DV), Vitamin B12 (14% DV) and Vitamin C (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in biscayne codfish?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706720. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.