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Baked Protein Bar

Packaged product Snacks Chef Robert Irvine's Protein Bar

Baked Protein Bar contains 413 kcal per 100 g. A serving, 1 bar, 46 g (46 g) provides about 190 kcal.

Roughly 42% of its calories come from fat, with 30% from protein and 28% from carbohydrates (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (381 kcal per 100 g).

100 g provides 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baked Protein Bar by Chef Robert Irvine's Protein Bar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
413kcal per 100 g
34.8 gprotein
32.6 gcarbohydrates
21.7 gfat
190kcal in serving, 1 bar, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 21.7 g 28%
Saturated fat L 13 g 65%
Trans fat L 0.22 g
Cholesterol L 21.7 mg 7%
Sodium L 500 mg 22%
Total carbohydrates L 32.6 g 12%
Dietary fiber L 2.2 g 8%
Total sugars L 6.5 g
Added sugars L 1.9 g 4%
Protein L 34.8 g 70%
Choline L 0 mg0%
Calcium L 163 mg13%
Iron L 1.6 mg9%
Potassium L 272 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 28%Fat: 42%413kcal / 100 g
  • Protein 30%
  • Carbohydrates 28%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13%Iron9%Potassium6%Choline0%

Nutritional insights

  • Protein34.8 gin the top quarter of snacks (median 30 g)
  • Fiber2.2 gin the lowest quarter of snacks (median 7.8 g)
  • Sugars6.5 gabove the median for snacks (median 5.7 g)
  • Fat21.7 gin the top quarter of snacks (median 14.5 g)
  • Saturated fat13 gin the top quarter of snacks (median 6.7 g)
  • Sodium500 mgin the top quarter of snacks (median 217 mg)
  • Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Chef Robert Irvine's Protein Bar
Barcode
0817719021932
Label serving
1 bar (46 g)
Category
Protein bars
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Protein blend (whey protein isolate, whey protein concentrate), Soy protein isolate, Peanuts, Palm glycerin, Palm oil, Palm kernel oil, Sugars (sugar, corn syrup, dextrose), Sorbitol, Gelatin [bovine], Brown Rice Flour, Maltitol, Water, Cocoa (processed with alkali), Salt, Sunflower oil, Monoglycerides, Maltodextrin, Caramel colour, Vanilla, Sodium caseinate, Propylene glycol mono-esters, Soy lecithin, Natural flavours, Tapioca starch, Sucralose (17 mg/46 g bar), Acetylated monoglycerides, Mono and diglycerides, Natural tocopherols, Beta-carotene, Vitamin A palmitate, Citric acid, Whey, Potassium sorbate, Silicon dioxide, Almonds, Baking soda

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutPalm oilSugarRiceSaltSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0817719021932. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baked Protein Bar?

100 g of Baked Protein Bar has 413 kcal. Serving, 1 bar, 46 g (46 g): about 190 kcal.

Is Baked Protein Bar high in protein?

Baked Protein Bar contains 34.8 g of protein per 100 g (70% of the 50 g Daily Value), or 16 g in serving, 1 bar, 46 g (46 g). About 30% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 30 g).

How many carbs are in Baked Protein Bar?

Baked Protein Bar has 32.6 g of total carbohydrates per 100 g, including 2.2 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baked Protein Bar?

Baked Protein Bar contains 21.7 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

What vitamins and minerals does Baked Protein Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baked Protein Bar?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.