Apple Turnovers
Packaged product Bread and Baked Goods Del's Pastry Ltd
Apple Turnovers contains 348 kcal per 100 g. A serving, 92 g (92 g) provides about 320 kcal.
Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 307 kcal per 100 g across 92 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 20.7 g | 26% |
| Saturated fat L | 9.8 g | 49% |
| Trans fat L | 0.2 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 174 mg | 8% |
| Total carbohydrates L | 39.1 g | 14% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 16.3 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 3.3 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.2 mg | 1% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 44%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gin the lowest quarter of bread and baked goods (median 3.8 g)
- Fiber1.1 gbelow the median for bread and baked goods (median 1.4 g)
- Sugars16.3 gin the top quarter of bread and baked goods (median 11 g)
- Fat20.7 gin the top quarter of bread and baked goods (median 18 g)
- Saturated fat9.8 gin the lowest quarter of bread and baked goods (median 11.2 g)
- Sodium174 mgin the lowest quarter of bread and baked goods (median 236 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Del's Pastry Ltd
- Barcode
- 0068065360262
- Quantity
- 825 g
- Label serving
- 92 g
- Category
- Apple turnovers
- Packaging
- fr:barquette-de-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, shortening d’huiles végétale (huile de palme, huile de canola, huile de soja,huile de palmiste modifiées, huile de paime'modifiées), pomme, eau, sucre/glucose-fructose, sel, farine de soja, substances laitières modifiée: oeuf entier liquide, amidon de mais modifié acide malique, épices, gomme de guar, gomme de caroube, gomme xanthane, sorbate de potassium, acide ascorbique, sulfites.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourAppleSugarSaltMilkPalm oilRapeseed (canola) oilEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chausson Pommes Morceaux E.Lecler | 346 | 4.1 g | 34 g | 21 g |
| Chausson aux pommes Leclerc | 346 | 4.1 g | 34 g | 21 g |
| Chausson aux pommes Carrefour BIO | 350 | 4.5 g | 37 g | 20 g |
| Chaussons aux pommes E.Leclerc | 345 | 4.1 g | 34 g | 21 g |
| Chaussons aux pommes Leclerc | 345 | 3.4 g | 37 g | 20 g |
| Chausson aux pommes Leclerc | 345 | 4.1 g | 34 g | 21 g |
| 4 Chausson aux pommes Aldi | 351 | 5.1 g | 42 g | 18 g |
| Mini chaussons aux pommes Leclerc | 344 | 4.6 g | 34 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple Turnovers?
100 g of Apple Turnovers has 348 kcal. Serving, 92 g (92 g): about 320 kcal.
How much protein is in Apple Turnovers?
Apple Turnovers contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 92 g (92 g). About 4% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 3.8 g).
How many carbs are in Apple Turnovers?
Apple Turnovers has 39.1 g of total carbohydrates per 100 g, including 1.1 g of fiber and 16.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple Turnovers?
Apple Turnovers contains 20.7 g of fat per 100 g, of which 9.8 g is saturated (49% of the Daily Value).
How much sodium is in Apple Turnovers?
100 g contains 174 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0068065360262. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.