Apple cider doughnuts

Packaged product Sweets and Desserts Favorite Day bakery

Apple cider doughnuts contains 404 kcal per 100 g. A serving, 47.0 g (47 g) provides about 190 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Apple cider doughnuts by Favorite Day bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
4.3 gprotein
51.1 gcarbohydrates
21.3 gfat
190kcal in serving, 47.0 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 21.3 g 27%
Saturated fat L 9.6 g 48%
Trans fat L 0 g
Cholesterol L 21 mg 7%
Sodium L 383 mg 17%
Total carbohydrates L 51.1 g 19%
Dietary fiber L 2.1 g 8%
Total sugars L 29.8 g
Added sugars L 29.8 g 60%
Protein L 4.3 g 9%
Vitamin D L 0 µg0%
Calcium L 64 mg5%
Iron L 1.3 mg7%
Potassium L 85 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 49%Fat: 46%404kcal / 100 g
  • Protein 4%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium5%Potassium2%Vitamin D0%

Nutritional insights

  • Protein4.3 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber2.1 gabove the median for sweets and desserts (median 2 g)
  • Sugars29.8 gabove the median for sweets and desserts (median 21.2 g)
  • Fat21.3 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat9.6 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium383 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 404 kcal404 kcal
Protein 4.3 g4.3 g
Carbohydrates 51.1 g51.1 g
Fat 21.3 g21.3 g
Fiber 2.1 g2.1 g
Sugars 29.8 g29.8 g
Sodium n/a383 mg

Product details

Brand
Favorite Day bakery
Barcode
0085239309452
Label serving
47.0 g
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CONTAINS 2% OR LESS OF: WHOLE WHEAT FLOUR, SOYBEAN OIL, SOY FLOUR, ARTIFICIAL FLAVOR, BETA-CAROTENE (COLOR), CANOLA OIL, CARA - MEL COLOR, CELLULOSE GUM, CINNAMON, CREAM, DRIED APPLES, EGG YOLKS, ENZYMES, GLUCONO DEL - TA-LACTONE, LEAVENING (BAKING SODA, SODIUM ACID - PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO-AND DIGLYCERIDES, NONFAT MILK, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SALT, SODIUM STEA - ROYL LACTYLATE, SOY LECITHIN, WHEAT FLOUR, WHEAT STARCH, CORNSTARCH, MONOGLYCERIDES, GUAR GUM, XANTHAN GUM, CALCIUM CARBONATE, AGAR, DEX - TROSE, VEGETABLE MONOGLYCERIDES, PASTEURIZED APPLE CIDER, ASCORBIC ACID, RICE STARCH, NATURAL FLAVOR, CINNAMON. CONTAINS EGG, MILK, SOY AND WHEAT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilRapeseed (canola) oilCinnamonCreamAppleEggMilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple cider doughnuts?

100 g of Apple cider doughnuts has 404 kcal. Serving, 47.0 g (47 g): about 190 kcal.

How much protein is in Apple cider doughnuts?

Apple cider doughnuts contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 47.0 g (47 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Apple cider doughnuts?

Apple cider doughnuts has 51.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 29.8 g of sugars.

How much fat is in Apple cider doughnuts?

Apple cider doughnuts contains 21.3 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

How much sodium is in Apple cider doughnuts?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 17, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2583881. License: CC0 1.0 (U.S. public domain). Source record dated May 9, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239309452. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.