6 Sliced Seeded Burger Buns

Packaged product Bread and Baked Goods Village Bakery

6 Sliced Seeded Burger Buns contains 293 kcal per 100 g. A serving, 65 g (65 g) provides about 190 kcal.

Roughly 68% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 256 kcal per 100 g across 624 products.

100 g provides 62% of the Daily Value for manganese, 46% of the Daily Value for Thiamin (B1) and 32% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

6 Sliced Seeded Burger Buns by Village Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
293kcal per 100 g
11 gprotein
49.2 gcarbohydrates
5.3 gfat
190kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 5.3 g 7%
Saturated fat L 1.3 g 7%
Cholesterol L 0.011 mg 0%
Sodium L 292 mg 13%
Total carbohydrates L 49.2 g 18%
Dietary fiber L 2.7 g 10%
Total sugars L 3.3 g
Added sugars L 1.7 g 3%
Protein L 11 g 22%
Vitamin A L 0.32 µg0%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0.082 µg0.4%
Vitamin E L 0.7 mg5%
Thiamin (B1) L 0.55 mg46%
Riboflavin (B2) L 0.051 mg4%
Niacin (B3) L 0.87 mg5%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.14 mg8%
Folate (B9) L 44.3 µg11%
Vitamin B12 L 0.01 µg0.4%
Calcium L 80.3 mg6%
Iron L 2.4 mg13%
Magnesium L 69.4 mg17%
Phosphorus L 204 mg16%
Potassium L 256 mg5%
Zinc L 1.8 mg16%
Copper L 0.29 mg32%
Manganese L 1.4 mg62%
Selenium L 8.2 µg15%
Iodine L 13.3 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 68%Fat: 17%293kcal / 100 g
  • Protein 15%
  • Carbohydrates 68%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese62%Thiamin (B1)46%Copper32%Magnesium17%Phosphorus16%Zinc16%Selenium15%Iron13%Folate (B9)11%Pantothenic acid (B5)9%

Nutritional insights

  • Protein11 gin the top quarter of bread and baked goods (median 8.5 g)
  • Sugars3.3 gbelow the median for bread and baked goods (median 3.4 g)
  • Fat5.3 gin the top quarter of bread and baked goods (median 2.9 g)
  • Saturated fat1.3 gin the top quarter of bread and baked goods (median 0.4 g)
  • Sodium292 mgin the lowest quarter of bread and baked goods (median 443 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
  • Water30.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L35.9 g
Carotenoids (1)
Beta-carotene L3.7 µg
Other components (2)
Water L30.7 g
Alcohol L0 g

Product details

Brand
Village Bakery
Barcode
4088600393322
Quantity
6
Label serving
65 g
Category
White breads
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, SESAME SEEDS (6%), Yeast, Sugar, Salt, Rapeseed Oil, Soya Flour, Emulsifier: Sodium Stearoyl-2-Lactylate; Preservative: Calcium Propionate; Palm Fat, Flour Treatment Agent: Ascorbic Acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastSugarSaltRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4088600393322. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 6 Sliced Seeded Burger Buns?

100 g of 6 Sliced Seeded Burger Buns has 293 kcal. Serving, 65 g (65 g): about 190 kcal.

Is 6 Sliced Seeded Burger Buns high in protein?

6 Sliced Seeded Burger Buns contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 7.2 g in serving, 65 g (65 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.5 g).

How many carbs are in 6 Sliced Seeded Burger Buns?

6 Sliced Seeded Burger Buns has 49.2 g of total carbohydrates per 100 g, including 2.7 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 6 Sliced Seeded Burger Buns?

6 Sliced Seeded Burger Buns contains 5.3 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

What vitamins and minerals does 6 Sliced Seeded Burger Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (62% DV), Thiamin (B1) (46% DV), copper (32% DV), magnesium (17% DV) and phosphorus (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 6 Sliced Seeded Burger Buns?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.