4 Giant Pancakes
Packaged product Sweets and Desserts Sumbles
4 Giant Pancakes contains 253 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 253 kcal.
Roughly 73% of its calories come from carbohydrates, with 18% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 285 kcal per 100 g across 489 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 0.6 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 45.8 g | 17% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 17.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 73%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gbelow the median for sweets and desserts (median 6.6 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.7 g)
- Sugars17.5 gabove the median for sweets and desserts (median 13 g)
- Fat4.9 gbelow the median for sweets and desserts (median 7.5 g)
- Saturated fat0.6 gin the lowest quarter of sweets and desserts (median 1.6 g)
- Sodium360 mgabove the median for sweets and desserts (median 354 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Polyunsaturated fat L | 0 g |
|---|
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
Product details
- Brand
- Sumbles
- Barcode
- 5010092173440
- Label serving
- 1 serving (100 g)
- Category
- Pancakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Buttermilk, Wheat Flour (with calcium, iron, niacin (B3) and thiamin (B1)), Sugar, Whole Egg, Rapeseed Oil, Raising Agents: E450, Potassium Carbonates; Invert Sugar Syrup, Salt, Wheat Protein, Preservative: Sorbic Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein pancake bites Aldi | 253 | 12.7 g | 26.5 g | 10.3 g |
| Buttermilk pancakes Tesco Finest | 253 | 6.9 g | 41 g | 7.1 g |
| Protein Cocoa Pancakes The Dessert Menu | 253 | 13.2 g | 33.3 g | 7.2 g |
| Lemon Pancakes Aldi | 254 | 4.8 g | 38 g | 9.2 g |
| Scotch pancakes Iceland | 254 | 5.5 g | 46 g | 5 g |
| Sweet pancakes Lidl | 252 | 5 g | 35 g | 10 g |
| American Pancakes Creapan | 255 | 6.9 g | 43.5 g | 5.1 g |
| Irish pancakes Marks & Spencer | 255 | 6 g | 41.8 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010092173440. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.