2 Garlic Baguettes
2 Garlic Baguettes contains 309 kcal per 100 g. A serving, 0.25 baguette, 49 g (49 g) provides about 151 kcal.
Roughly 57% of its calories come from carbohydrates, with 32% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 353 kcal per 100 g across 14 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 309 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 43.7 g | 16% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 3.5 g | |
| Protein L | 7.9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 57%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.9 gabove the median for snacks (median 7.7 g)
- Fiber2.6 gabove the median for snacks (median 2.4 g)
- Sugars3.5 gin the top quarter of snacks (median 2.7 g)
- Fat10.9 gin the lowest quarter of snacks (median 16.2 g)
- Saturated fat4.3 gin the lowest quarter of snacks (median 5.6 g)
- Sodium440 mgin the top quarter of snacks (median 316 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057753937188
- Quantity
- 410g
- Label serving
- 0.25 baguette (49 g)
- Category
- Garlic baguettes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Wheat_ Flour, [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Butter (_Milk,), Rapeseed Oi,l Garlic Purée, Garlic, Palm Oil, Salt, Parsley, Palm Kernel Oil, Yeast, _Buttermilk_ Powder, _Wheat_ Fibre, Concentrated Lemon Juice, Flour Treatment Agent (Ascorbic Acid), _Wheat_ Starch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterGarlicPalm oilSaltYeastMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic bread Asda | 328 | 7.8 g | 44 g | 13 g |
| Garlic Baguettes Morrisons | 335 | 7.5 g | 45.5 g | 13.3 g |
| 2 Garlic Baguettes Jack's | 340 | 7.2 g | 43 g | 15 g |
| Essential Waitrose Garlic Baguette Essential Waitrose | 342 | 7.2 g | 42.4 g | 15.5 g |
| Garlic Baguette Iceland | 343 | 8.4 g | 45.5 g | 13.4 g |
| 2 Garlic Baguettes Carlos | 274 | 7.4 g | 41.8 g | 7.8 g |
| Iceland Garlic Baguettes 2pk Iceland | 363 | 7.4 g | 44.4 g | 16.8 g |
| Garlic Baguettes Asda | 365 | 9.1 g | 40 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 2 Garlic Baguettes?
100 g of 2 Garlic Baguettes has 309 kcal. Serving, 0.25 baguette, 49 g (49 g): about 151 kcal.
How much protein is in 2 Garlic Baguettes?
2 Garlic Baguettes contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 3.9 g in serving, 0.25 baguette, 49 g (49 g). About 10% of its calories come from protein. Compared with other snacks, that is above the median (median 7.7 g).
How many carbs are in 2 Garlic Baguettes?
2 Garlic Baguettes has 43.7 g of total carbohydrates per 100 g, including 2.6 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 2 Garlic Baguettes?
2 Garlic Baguettes contains 10.9 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).
How much sodium is in 2 Garlic Baguettes?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057753937188. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.