2 Butternut squash and chickpea pastry parcels
Packaged product Sweets and Desserts Aldi
2 Butternut squash and chickpea pastry parcels contains 269 kcal per 100 g.
Roughly 49% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 27% of the Daily Value for manganese, 21% of the Daily Value for Vitamin E and 11% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 7.5 g | 38% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 5.5 g | |
| Added sugars L | 0.002 g | 0% |
| Protein L | 5.2 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0.03 µg | 0.1% |
| Vitamin E L | 3.2 mg | 21% |
| Thiamin (B1) L | 0.066 mg | 6% |
| Riboflavin (B2) L | 0.012 mg | 0.9% |
| Niacin (B3) L | 0.09 mg | 0.6% |
| Pantothenic acid (B5) L | 0.16 mg | 3% |
| Vitamin B6 L | 0.064 mg | 4% |
| Folate (B9) L | 17.9 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 16.8 mg | 1% |
| Iron L | 0.76 mg | 4% |
| Magnesium L | 21.7 mg | 5% |
| Phosphorus L | 60.9 mg | 5% |
| Potassium L | 113 mg | 2% |
| Zinc L | 0.56 mg | 5% |
| Copper L | 0.097 mg | 11% |
| Manganese L | 0.61 mg | 27% |
| Selenium L | 6 µg | 11% |
| Iodine L | 3.9 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 43%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.2 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber2.2 gabove the median for sweets and desserts (median 2 g)
- Sugars5.5 gbelow the median for sweets and desserts (median 21.2 g)
- Fat14 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 5.5 g)
- Sodium280 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water58.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 14.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 181 µg |
|---|
Other components (2)
| Water L | 58.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4088600317823
- Quantity
- 400g
- Category
- Sweets and Desserts
- Packaging
- Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, BUTTERNUT SQUASH (8%), CHICKPEAS (8%), Spinach, Chopped Tomatoes, Coconut Milk (Water, Coconut Milk), Diced Apricots (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Red Pepper, Chopped Dates (Dates, Rice Flour), Rapeseed Oil, Garlic Purée, Ginger Purée, Modified Maize Starch, Sugar, Spices, Salt, Potato Flake, Coriander, Stabiliser: Hydroxypropyl Methyl Cellulose; Tomato Powder, Emulsifier: Mono - and Diglycerides of Fatty Acids; Garlic Powder, Turmeric Extract, Wheat Protein, Parsley. Ify tot ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain milk. DIETARY ADVICE: Suitable for vegans. Prepared to a vegan recipe. Due to manufacturing environment this product may contain milk. No artificial colours or flavourings. rep NUTRITION This pack contains 2 servings. TYPICAL VALUES (cooked) Per 100g Per parcel (190g) Energy 1125KJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilChickpeasTomatoRapeseed (canola) oilGarlicSugarSaltPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Wheat bread Nature's Own | 269 | 11.5 g | 50 g | 1.9 g |
| Spiced chicken pastries Waitrose | 269 | 13.3 g | 32.2 g | 9.2 g |
| Honeycomb French Ice Cream VanLeeuwen | 269 | 3.7 g | 28.7 g | 14.8 g |
| mochi cream cake strawberry chateraise | 269 | 2.8 g | 52.4 g | 5.6 g |
| Shandong Sweet Mantou Deng Kao Bakery | 269 | 6.4 g | 61.5 g | 0 g |
| Syrup, Cane | 269 | 0 g | 73.1 g | 0 g |
| Dessert Logs Finger Foods | 269 | 5.2 g | 43.3 g | 9 g |
| Syrup, NESTLE, chocolate | 269 | 0 g | 67.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 2 Butternut squash and chickpea pastry parcels?
100 g of 2 Butternut squash and chickpea pastry parcels has 269 kcal.
How much protein is in 2 Butternut squash and chickpea pastry parcels?
2 Butternut squash and chickpea pastry parcels contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in 2 Butternut squash and chickpea pastry parcels?
2 Butternut squash and chickpea pastry parcels has 28 g of total carbohydrates per 100 g, including 2.2 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 2 Butternut squash and chickpea pastry parcels?
2 Butternut squash and chickpea pastry parcels contains 14 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
What vitamins and minerals does 2 Butternut squash and chickpea pastry parcels contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (27% DV), Vitamin E (21% DV), selenium (11% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 2 Butternut squash and chickpea pastry parcels?
100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600317823. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.