Zero Brownie Original

Packaged product Dulces y postres Prozis

Zero Brownie Original contains 382 kcal per 100 g. A serving, 50 g (50 g) provides about 191 kcal.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 444 kcal per 100 g across 765 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Zero Brownie Original by Prozis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
5,6 gprotein
48 gcarbohydrates
21 gfat
191kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 21 g 27%
Saturated fat L 12 g 60%
Sodium L 400 mg 17%
Total carbohydrates L 48 g 17%
Dietary fiber L 6 g 21%
Total sugars L 2 g
Protein L 5,6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 48%Fat: 47%382kcal / 100 g
  • Protein 6%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber6 gin the top quarter of dulces y postres (median 3,3 g)
  • Sugars2 gin the lowest quarter of dulces y postres (median 34 g)
  • Fat21 gbelow the median for dulces y postres (median 24 g)
  • Saturated fat12 gin the top quarter of dulces y postres (median 6,9 g)
  • Sodium400 mgin the top quarter of dulces y postres (median 164 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prozis
Barcode
5600961160963
Label serving
50 g
Category
Brownies
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Protein Brownie high protein MYPROTEIN 383 30,7 g 36 g 12,9 g
Jaffa Kolači Malina Choco Jaffa 383 5,5 g 48 g 18 g
Chocolate Brownie Toblerone 383 8,3 g 78,3 g 3,3 g
Bio Brownies Frusano 383 5,9 g 83 g 1,6 g
CheeseCake BROWNIES Bauck Hof 383 3,7 g 84 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Zero Brownie Original?

100 g of Zero Brownie Original has 382 kcal. Serving, 50 g (50 g): about 191 kcal.

How much protein is in Zero Brownie Original?

Zero Brownie Original contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 2,8 g in serving, 50 g (50 g). About 6% of its calories come from protein.

How many carbs are in Zero Brownie Original?

Zero Brownie Original has 48 g of total carbohydrates per 100 g, including 6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Zero Brownie Original?

Zero Brownie Original contains 21 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in Zero Brownie Original?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5600961160963. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.