yogos

Packaged product Dulces y postres Yogos

Yogos contains 78 kcal per 100 g. A serving, 180 g (180 g) provides about 141 kcal.

Roughly 56% of its calories come from fat, with 34% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 121 kcal per 100 g across 102 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

yogos by Yogos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
78kcal per 100 g
2 gprotein
6,7 gcarbohydrates
4,8 gfat
141kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 78,3 kcal
Total fat L 4,8 g 6%
Saturated fat L 2,8 g 14%
Sodium L 17,8 mg 0,8%
Total carbohydrates L 6,7 g 2%
Dietary fiber not reported
Total sugars L 6,7 g
Added sugars L 10 g 20%
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 34%Fat: 56%78kcal / 100 g
  • Protein 10%
  • Carbohydrates 34%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of dulces y postres (median 4,2 g)
  • Sugars6,7 gin the lowest quarter of dulces y postres (median 13,6 g)
  • Fat4,8 gabove the median for dulces y postres (median 4,5 g)
  • Saturated fat2,8 gabove the median for dulces y postres (median 2,6 g)
  • Sodium17,8 mgin the lowest quarter of dulces y postres (median 40 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yogos
Barcode
7623186002021
Label serving
180 g
Category
Yogures de miel
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé (CH), crème (CH), eau, sucre, miel 5%, protéines du lait, amidon modifié, arôme. Au lait écrémé et crème pasteurisés. Yogurt con panna e miele, 10% di grasso nella parte latte. Ingredienti: latte magro (CH), panna (CH), acqua, zucchero, miele 5%, proteine del latte, amido modificato, aroma. MIG

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaAzúcarCariño.

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Greek nonfat yogurt Giant 80 9,3 g 12 g 0 g
Meijer, nonfat greek yogurt, honey Meijer 80 9,3 g 12 g 0 g
Shoprite, greek nonfat yogurt, honey Shoprite 76 8,8 g 10,6 g 0 g
Yaourt brassé miel et noix Lou Cantou 76 2,6 g 11,9 g 2 g
Nancy's, organic probiotic greek nonfat yogurt, honey Nancy's 82 12,9 g 7,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in yogos?

100 g of yogos has 78 kcal. Serving, 180 g (180 g): about 141 kcal.

How much protein is in yogos?

Yogos contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 3,6 g in serving, 180 g (180 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 4,2 g).

How many carbs are in yogos?

Yogos has 6,7 g of total carbohydrates per 100 g, including 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in yogos?

Yogos contains 4,8 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).

How much sodium is in yogos?

100 g contains 17,8 mg of sodium, 0,8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7623186002021. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.