Wild-Preiselbeeren

Packaged product Dulces y postres REWE

Wild-Preiselbeeren contains 173 kcal per 100 g. A serving, 40 g (40 g) provides about 69 kcal.

Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0,5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (177 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wild-Preiselbeeren by REWE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
0,2 gprotein
41,1 gcarbohydrates
0,2 gfat
69kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0,1 g 0,5%
Sodium not reported
Total carbohydrates L 41,1 g 15%
Dietary fiber not reported
Total sugars L 40,9 g
Added sugars L 33,2 g 66%
Protein L 0,2 g 0,4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5%Carbohydrates: 98%Fat: 1%173kcal / 100 g
  • Protein 0,5%
  • Carbohydrates 98%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,2 gbelow the median for dulces y postres (median 0,23 g)
  • Sugars40,9 gbelow the median for dulces y postres (median 41 g)
  • Fat0,2 gbelow the median for dulces y postres (median 0,3 g)
  • Saturated fat0,1 gin the top quarter of dulces y postres (median 0 g)
  • Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
REWE
Barcode
4388840218486
Quantity
400 g
Label serving
40 g
Category
Lingonberries jams
Packaging
Glass
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wild-Preiselbeeren 40%, Zucker, Wasser, Glukose-Fruktose-Sirup, Geliermittel Pektine, Säuerungsmittel Citronensäure, Festigungsmittel Calciumcitrate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Azúcar

Similar products

FoodCaloriesProteinCarbsFat
Staud's Waldpreiselbeeren / Leichtkonfitüre Staud's 174 0 g 39 g 0 g
Naturrein Wildpreiselbeeren fein herb Darbo 172 0 g 41 g 0,5 g
Wild Preiselbeere Marmelade Darbo 175 0 g 41 g 0,5 g
Sylt Lingon IKEA 170 0 g 42 g 0 g
Preiselbeeren Favorit 170 0,5 g 40 g 0,5 g
Cranberry Sauce Freshona 178 0,4 g 40,2 g 1 g
Lerum Tyttebærsyltetøy 600g LERUM AS 179 0,3 g 42,8 g 0,2 g
ICA LINGON sylt ICA 166 0 g 40 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wild-Preiselbeeren?

100 g of Wild-Preiselbeeren has 173 kcal. Serving, 40 g (40 g): about 69 kcal.

How much protein is in Wild-Preiselbeeren?

Wild-Preiselbeeren contains 0,2 g of protein per 100 g (0,4% of the 50 g Daily Value), or 0,08 g in serving, 40 g (40 g). About 0,5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 0,23 g).

How many carbs are in Wild-Preiselbeeren?

Wild-Preiselbeeren has 41,1 g of total carbohydrates per 100 g, including 40,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wild-Preiselbeeren?

Wild-Preiselbeeren contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388840218486. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.