Wholemeal Bread

Packaged product Comidas y Platos Brennan’s

Wholemeal Bread contains 225 kcal per 100 g. A serving, 1 slice, 40 g (40 g) provides about 90 kcal.

Roughly 73% of its calories come from carbohydrates, with 19% from protein and 8% from fat (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

225kcal per 100 g
9,8 gprotein
37,5 gcarbohydrates
1,8 gfat
90kcal in serving, 1 slice, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 1,8 g 2%
Saturated fat L 1,3 g 6%
Sodium L 423 mg 18%
Total carbohydrates L 37,5 g 14%
Dietary fiber L 8 g 29%
Total sugars L 2 g
Protein L 9,8 g 20%
Vitamina D L 1 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 73%Fat: 8%225kcal / 100 g
  • Protein 19%
  • Carbohydrates 73%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D5%

Nutritional insights

  • Protein9,8 gbelow the median for comidas y platos (median 10 g)
  • Fiber8 gin the top quarter of comidas y platos (median 1,7 g)
  • Sugars2 gbelow the median for comidas y platos (median 2,6 g)
  • Fat1,8 gin the lowest quarter of comidas y platos (median 8,2 g)
  • Saturated fat1,3 gbelow the median for comidas y platos (median 2,7 g)
  • Sodium423 mgbelow the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brennan’s
Barcode
5011059004296
Label serving
1 slice (40 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wholemeal Bread?

100 g of Wholemeal Bread has 225 kcal. Serving, 1 slice, 40 g (40 g): about 90 kcal.

How much protein is in Wholemeal Bread?

Wholemeal Bread contains 9,8 g of protein per 100 g (20% of the 50 g Daily Value), or 3,9 g in serving, 1 slice, 40 g (40 g). About 19% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).

How many carbs are in Wholemeal Bread?

Wholemeal Bread has 37,5 g of total carbohydrates per 100 g, including 8 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wholemeal Bread?

Wholemeal Bread contains 1,8 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

How much sodium is in Wholemeal Bread?

100 g contains 423 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011059004296. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.