White Chocolate Raspberry Bundt Cake
Packaged product Dulces y postres Private Selection
White Chocolate Raspberry Bundt Cake contains 427 kcal per 100 g. A serving, 0.063 cake, 75 g (75 g) provides about 320 kcal.
Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 5,3 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 53,3 mg | 18% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 57,3 g | 21% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 44 g | |
| Added sugars L | 42,7 g | 85% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 54%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for dulces y postres (median 5,6 g)
- Fiber1,3 gbelow the median for dulces y postres (median 2 g)
- Sugars44 gin the top quarter of dulces y postres (median 21,6 g)
- Fat20 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat5,3 gbelow the median for dulces y postres (median 5,6 g)
- Sodium280 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0011110185846
- Label serving
- 0.063 cake (75 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crunchy Arena Chocolate La Grana | 427 | 8,4 g | 56 g | 17,2 g |
| Multi Grain Chocolate Snacks Oho! | 427 | 7,2 g | 65 g | 14 g |
| Unfrosted Brown Sugar Cinnamon Kellog Sales Co | 427 | 5,2 g | 68,8 g | 15,6 g |
| Cake colza aux. Cerises Fossier | 427 | 4,2 g | 56 g | 21 g |
| Vegan Fresh Cookie East Aurora Co-op Market | 427 | 3,6 g | 58,2 g | 20 g |
| Honey Cake Marlenka | 427 | 6,2 g | 50 g | 22 g |
| biscuit coco Gerblé | 427 | 6,2 g | 72 g | 15 g |
| Cake colza cerises confites Fossier | 427 | 4,2 g | 56 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Chocolate Raspberry Bundt Cake?
100 g of White Chocolate Raspberry Bundt Cake has 427 kcal. Serving, 0.063 cake, 75 g (75 g): about 320 kcal.
How much protein is in White Chocolate Raspberry Bundt Cake?
White Chocolate Raspberry Bundt Cake contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 0.063 cake, 75 g (75 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).
How many carbs are in White Chocolate Raspberry Bundt Cake?
White Chocolate Raspberry Bundt Cake has 57,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Chocolate Raspberry Bundt Cake?
White Chocolate Raspberry Bundt Cake contains 20 g of fat per 100 g, of which 5,3 g is saturated (27% of the Daily Value).
How much sodium is in White Chocolate Raspberry Bundt Cake?
100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110185846. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de junio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.