white chocolate baking bits

Packaged product Dulces y postres Choceur

White chocolate baking bits contains 560 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 140 kcal.

Roughly 54% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

560kcal per 100 g
7,6 gprotein
56 gcarbohydrates
33,6 gfat
140kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 33,6 g 43%
Saturated fat not reported
Sodium L 100 mg 4%
Total carbohydrates L 56 g 20%
Dietary fiber not reported
Total sugars L 56 g
Added sugars L 19 g 38%
Protein L 7,6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 40%Fat: 54%560kcal / 100 g
  • Protein 5%
  • Carbohydrates 40%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gabove the median for dulces y postres (median 5,6 g)
  • Sugars56 gin the top quarter of dulces y postres (median 21,6 g)
  • Fat33,6 gin the top quarter of dulces y postres (median 13,5 g)
  • Sodium100 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choceur
Barcode
4069365387771
Label serving
1 portion (25 g)
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

al turated ydrate ugars N INFOR kage: 9 % tity ng Cal) per Daily Intake Avg-Quantity 7% per 100 2340 kJ 560 4% 750 12% 33.5g 21% 20.10 5% 16% 56.19 56.00 1% 9 entage Dang 100 mg diet of 87 Intakes are based on an average KJ. dients: Sugar, Milk Solids, Cocoa Butter, oil, Emulsifier (322) (Soy), Natural Flavour. AINS MILK, SOY. CONTAIN ALMOND, PEANUT. e Chocolate includes 33% Milk Solids mum and 21% Cocoa Solids Minimum. forest Alliance Certified www.ra.org e in a cool, dry place. CEUR® is a registered trademark of ALDI Stores. guarantees that our exclusive brand ducts are developed to our stringent quality cifications. If you are not entirely satisfied store for a full refund or replacement STORES, 1 SARGENTS ROAD NCHINBURY NSW 2770 www.aldi.com.au Mac Chocola Metho 1.Pro 2.C ant 3.9 4.5 7.1 & A APP PLEA IF NEC Austra meas

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarMilkManteca de cacaoAlmendraPeanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in white chocolate baking bits?

100 g of white chocolate baking bits has 560 kcal. Serving, 1 portion, 25 g (25 g): about 140 kcal.

How much protein is in white chocolate baking bits?

White chocolate baking bits contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 1,9 g in serving, 1 portion, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in white chocolate baking bits?

White chocolate baking bits has 56 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in white chocolate baking bits?

White chocolate baking bits contains 33,6 g of fat per 100 g.

How much sodium is in white chocolate baking bits?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4069365387771. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.