Whipped Chocolate Spread

Packaged product Dulces y postres Marks & Spencers

Whipped Chocolate Spread contains 553 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 553 kcal.

Roughly 54% of its calories come from fat, with 45% from carbohydrates and 0,9% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (552 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whipped Chocolate Spread by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
553kcal per 100 g
1,2 gprotein
61 gcarbohydrates
33 gfat
553kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 33 g 42%
Saturated fat L 33 g 165%
Sodium L 472 mg 21%
Total carbohydrates L 61 g 22%
Dietary fiber not reported
Total sugars L 61 g
Added sugars L 56,9 g 114%
Protein L 1,2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,9%Carbohydrates: 45%Fat: 54%553kcal / 100 g
  • Protein 0,9%
  • Carbohydrates 45%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sugars61 gin the top quarter of dulces y postres (median 46 g)
  • Fat33 gbelow the median for dulces y postres (median 36 g)
  • Saturated fat33 gin the top quarter of dulces y postres (median 7,7 g)
  • Sodium472 mgin the top quarter of dulces y postres (median 40 mg)
  • Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
29465316
Quantity
300g
Label serving
1 portion (100 g)
Category
Sembramientos de chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar. Palm Oil - Lactose (Milk). Dried Skimmed Milk - Low Fat Cocoa Powder (3.5%). • Dried Whey (Milk), Rapeseed Oil, Lecithin, Bourbon Vanilla Extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de palmaMilkAceite violado (canla)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whipped Chocolate Spread?

100 g of Whipped Chocolate Spread has 553 kcal. Serving, 1 portion, 100 g (100 g): about 553 kcal.

How much protein is in Whipped Chocolate Spread?

Whipped Chocolate Spread contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 1,2 g in serving, 1 portion, 100 g (100 g). About 0,9% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,5 g).

How many carbs are in Whipped Chocolate Spread?

Whipped Chocolate Spread has 61 g of total carbohydrates per 100 g, including 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whipped Chocolate Spread?

Whipped Chocolate Spread contains 33 g of fat per 100 g, of which 33 g is saturated (165% of the Daily Value).

How much sodium is in Whipped Chocolate Spread?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29465316. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.