Werther's Original Soft Caramel
Packaged product Dulces y postres Werther's
Werther's Original Soft Caramel contains 413 kcal per 100 g. A serving, 6.3 g (6,3 g) provides about 26 kcal.
Roughly 66% of its calories come from carbohydrates, with 31% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 14,3 g | 18% |
| Saturated fat L | 9,5 g | 48% |
| Sodium L | 252 mg | 11% |
| Total carbohydrates L | 69,8 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 39,7 g | |
| Added sugars L | 73,7 g | 147% |
| Protein L | 3,2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 66%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of dulces y postres (median 5,7 g)
- Sugars39,7 gin the top quarter of dulces y postres (median 21,2 g)
- Fat14,3 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat9,5 gabove the median for dulces y postres (median 5,5 g)
- Sodium252 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Werther's
- Barcode
- 4014400925357
- Quantity
- 180g
- Label serving
- 6.3 g
- Category
- karamell
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
glucose syrup, sugar, condensed skimmed milk (18.2%), palm fat, humectant sorbitol syrup, cream (3.9%), condensed sweet whey, butter (2.5%), whey product, salt, cane sugar syrup, emulsifier lecithins (soy), flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jarabe de glucosaAzúcarMilkCremaButterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Karamell Meersalz Riegel share Foods Gmbh | 522 | 17 g | 33 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Werther's Original Soft Caramel?
100 g of Werther's Original Soft Caramel has 413 kcal. Serving, 6.3 g (6,3 g): about 26 kcal.
How much protein is in Werther's Original Soft Caramel?
Werther's Original Soft Caramel contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 0,2 g in serving, 6.3 g (6,3 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Werther's Original Soft Caramel?
Werther's Original Soft Caramel has 69,8 g of total carbohydrates per 100 g, including 39,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Werther's Original Soft Caramel?
Werther's Original Soft Caramel contains 14,3 g of fat per 100 g, of which 9,5 g is saturated (48% of the Daily Value).
How much sodium is in Werther's Original Soft Caramel?
100 g contains 252 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4014400925357. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de julio de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.