Weizenbrötchen

Packaged product Pan y productos horneados Gut & Günstig

Weizenbrötchen contains 258 kcal per 100 g. A serving, 70 g (70 g) provides about 181 kcal.

Roughly 81% of its calories come from carbohydrates, with 15% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (260 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Weizenbrötchen by Gut & Günstig, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
9,7 gprotein
50,8 gcarbohydrates
1 gfat
181kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 1 g 1%
Saturated fat L 0,4 g 2%
Sodium L 480 mg 21%
Total carbohydrates L 50,8 g 18%
Dietary fiber not reported
Total sugars L 3,4 g
Added sugars L 0 g 0%
Protein L 9,7 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 81%Fat: 4%258kcal / 100 g
  • Protein 15%
  • Carbohydrates 81%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,7 gabove the median for pan y productos horneados (median 9 g)
  • Sugars3,4 gabove the median for pan y productos horneados (median 3,2 g)
  • Fat1 gin the lowest quarter of pan y productos horneados (median 3,1 g)
  • Saturated fat0,4 gbelow the median for pan y productos horneados (median 0,6 g)
  • Sodium480 mgabove the median for pan y productos horneados (median 429 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gut & Günstig
Barcode
4311501735701
Quantity
8x70g
Label serving
70 g
Category
Rollos de pan
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Wasser, Sauerteig (Wasser, Weizenmehl), Speisesalz, Hefe, Backmittel (Weizenmalzmehl, Emulgator: E 472e, Lecithine; Weizenmehl), Säureregulator: Natriumacetate; Weizen - malzmehl, Aroma, Alkohol.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSaltLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weizenbrötchen?

100 g of Weizenbrötchen has 258 kcal. Serving, 70 g (70 g): about 181 kcal.

How much protein is in Weizenbrötchen?

Weizenbrötchen contains 9,7 g of protein per 100 g (19% of the 50 g Daily Value), or 6,8 g in serving, 70 g (70 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 9 g).

How many carbs are in Weizenbrötchen?

Weizenbrötchen has 50,8 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Weizenbrötchen?

Weizenbrötchen contains 1 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

How much sodium is in Weizenbrötchen?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501735701. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.