Wasabi Paste imp
Packaged product Sopas y salsas Yutaka
Wasabi Paste imp contains 256 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 33% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 9,2 g | 12% |
| Saturated fat L | 2,9 g | 15% |
| Sodium L | 2.160 mg | 94% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 8,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3,8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 61%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gin the top quarter of sopas y salsas (median 1,3 g)
- Fiber1,3 gabove the median for sopas y salsas (median 0,5 g)
- Sugars8,2 gabove the median for sopas y salsas (median 4 g)
- Fat9,2 gabove the median for sopas y salsas (median 4,2 g)
- Saturated fat2,9 gabove the median for sopas y salsas (median 0,5 g)
- Sodium2.160 mgin the top quarter of sopas y salsas (median 613 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yutaka
- Barcode
- 5014276708961
- Quantity
- 43 g
- Category
- comestibles
- Packaging
- Tube
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sorbitol* [Humectant], Water, Horseradish powder (22%), _Soybean_ oil, Salt, Wasabi powder (5%), _Mustard_ powder, Maltodextrin, Modified corn starch, _Mustard_ oil, Acidity regulator [Citric Acid], Thickener [Xanthan Gum], Colour [Brilliant blue], Turmeric.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bouillon de volaille Maggi | 256 | 10,5 g | 24,5 g | 12,7 g |
| Tom yum sauce Exotic Food | 256 | 1,6 g | 11,7 g | 21,7 g |
| French Tradition Premium Dressing Hugo Reitzel | 256 | 1,5 g | 4 g | 26 g |
| Sauce au poivre Verstegen | 256 | 2,1 g | 3,8 g | 25,5 g |
| Hummus Classic Obela | 256 | 8,3 g | 11,4 g | 17,7 g |
| Mayonesa fruco Fruco | 256 | 0 g | 7,7 g | 25 g |
| Sauce de Soja sucrée Mont Asie | 256 | 4,3 g | 60 g | 0,5 g |
| Ketchup de Forqueta de forqueta | 256 | 1,1 g | 62 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wasabi Paste imp?
100 g of Wasabi Paste imp has 256 kcal.
How much protein is in Wasabi Paste imp?
Wasabi Paste imp contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 1,3 g).
How many carbs are in Wasabi Paste imp?
Wasabi Paste imp has 39 g of total carbohydrates per 100 g, including 1,3 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wasabi Paste imp?
Wasabi Paste imp contains 9,2 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).
How much sodium is in Wasabi Paste imp?
100 g contains 2.160 mg of sodium, 94% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5014276708961. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.