Walnut Cake

Packaged product Dulces y postres Tesco

Walnut Cake contains 403 kcal per 100 g. A serving, 1/8 of the cake, 40g/ml (40 g) provides about 161 kcal.

Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (395 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Walnut Cake by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
403kcal per 100 g
5,5 gprotein
55,8 gcarbohydrates
17,3 gfat
161kcal in serving, 1/8 of the cake, 40g/ml (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 403 kcal
Total fat L 17,3 g 22%
Saturated fat L 6,2 g 31%
Sodium L 200 mg 9%
Total carbohydrates L 55,8 g 20%
Dietary fiber L 1,1 g 4%
Total sugars L 33,9 g
Protein L 5,5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 56%Fat: 39%403kcal / 100 g
  • Protein 5%
  • Carbohydrates 56%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gabove the median for dulces y postres (median 4,4 g)
  • Fiber1,1 gbelow the median for dulces y postres (median 1,4 g)
  • Sugars33,9 gabove the median for dulces y postres (median 31,6 g)
  • Fat17,3 gbelow the median for dulces y postres (median 18 g)
  • Saturated fat6,2 gbelow the median for dulces y postres (median 6,7 g)
  • Sodium200 mgbelow the median for dulces y postres (median 257 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5000119539250
Label serving
1/8 of the cake (40g/ml)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts

Ingredients

Not suitable for home freezing.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Protein-Packed Muffin Microwaveable Cup Cinnamon Roll Kodiak Cakes 403 17,9 g 59,7 g 10,4 g
La galette goulebeneze fouree a la creme de pruneaux La Galette Goulebenéze 403 6,1 g 62 g 14 g
Fresh coborn's, choc cupcakes Fresh Coborn's 403 2,8 g 55,6 g 20,8 g
Torta pasticcera con crema al limone Vogrig 403 5,9 g 56 g 17 g
Coffee and Walnut cake Waitrose 403 4,2 g 56,4 g 17,7 g
Iced Vanilla Cake With Creamy Filling, Iced Vanilla Hostess 403 1,4 g 66,7 g 13,9 g
Le P'tit Fourré Abricot Ker Cadélac 403 4 g 60 g 16 g
16 mini cakes La Vie Claire 403 5,5 g 50,1 g 19,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnut Cake?

100 g of Walnut Cake has 403 kcal. Serving, 1/8 of the cake, 40g/ml (40 g): about 161 kcal.

How much protein is in Walnut Cake?

Walnut Cake contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value), or 2,2 g in serving, 1/8 of the cake, 40g/ml (40 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,4 g).

How many carbs are in Walnut Cake?

Walnut Cake has 55,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 33,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnut Cake?

Walnut Cake contains 17,3 g of fat per 100 g, of which 6,2 g is saturated (31% of the Daily Value).

How much sodium is in Walnut Cake?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de febrero de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000119539250. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de febrero de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.