Veggie pulled
Veggie pulled contains 169 kcal per 100 g.
Roughly 69% of its calories come from protein, with 24% from fat and 8% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 197 kcal per 100 g across 1.261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 4,3 g | 6% |
| Saturated fat L | 0,9 g | 5% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 3,1 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0,16 g | 0,3% |
| Protein L | 28 g | 56% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 69%
- Carbohydrates 8%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of carne (median 15 g)
- Sugars0,7 gbelow the median for carne (median 1,3 g)
- Fat4,3 gin the lowest quarter of carne (median 8,9 g)
- Saturated fat0,9 gbelow the median for carne (median 1,1 g)
- Sodium480 mgbelow the median for carne (median 520 mg)
- Protein per 100 kcal16,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Endori
- Barcode
- 4251349105468
- Quantity
- 170 g
- Category
- Analógicas de carne
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, 29 % Erbsenproteinisolat, MOLKENPROTEINKONZENTRAT, Maisfaser, Kartoffelstärke, Rapsöl, glutenfreies HAFERVOLLKORNMEHL, Kartoffelfaser, Dextrose, Flohsamenschalen, Speisesalz, natürliche Aromen, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Ascorbinsäure. Das Produkt kann Spuren von Ei und Weizen enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No chicken breasts Sainsbury's | 169 | 5,3 g | 10,6 g | 10 g |
| Thai Style Fishless Cakes Morrisons | 169 | 3,2 g | 22,2 g | 6,8 g |
| Boulettes very chouettes De Vegetarische Slager | 169 | 15 g | 8 g | 8,1 g |
| Stripes Happy Vegi Butcher | 169 | 25 g | 9,9 g | 2,4 g |
| Plant-based Delicious Pieces Migros | 169 | 25 g | 9,9 g | 2,4 g |
| Plant-Based Delicious Pieces V-Love | 169 | 25 g | 9,9 g | 2,5 g |
| Plant-Based Schnitzel The Green Mountain | 169 | 11 g | 20 g | 4,2 g |
| Vegalia, vuelta y vuelta vegetariano a las hierbas mediterráneas Campofrio | 169 | 5,4 g | 3 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Veggie pulled?
100 g of Veggie pulled has 169 kcal.
Is Veggie pulled high in protein?
Veggie pulled contains 28 g of protein per 100 g (56% of the 50 g Daily Value). About 69% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 15 g).
How many carbs are in Veggie pulled?
Veggie pulled has 3,1 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Veggie pulled?
Veggie pulled contains 4,3 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).
How much sodium is in Veggie pulled?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4251349105468. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.