Vegetable Dumplings

Packaged product Comidas y Platos Mandi

Vegetable Dumplings contains 166 kcal per 100 g. A serving, 4 dumplings, 140 g (140 g) provides about 232 kcal.

Roughly 52% of its calories come from carbohydrates, with 31% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable Dumplings by Mandi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
166kcal per 100 g
7,1 gprotein
21,3 gcarbohydrates
5,7 gfat
232kcal in serving, 4 dumplings, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 166 kcal
Total fat L 5,7 g 7%
Saturated fat L 0,86 g 4%
Sodium not reported
Total carbohydrates L 21,3 g 8%
Dietary fiber not reported
Total sugars L 2,8 g
Protein L 7,1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 52%Fat: 31%166kcal / 100 g
  • Protein 17%
  • Carbohydrates 52%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gbelow the median for comidas y platos (median 10 g)
  • Sugars2,8 gabove the median for comidas y platos (median 2,6 g)
  • Fat5,7 gbelow the median for comidas y platos (median 8,2 g)
  • Saturated fat0,86 gin the lowest quarter of comidas y platos (median 2,7 g)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mandi
Barcode
8801392035098
Label serving
4 dumplings (140 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Dumplings?

100 g of Vegetable Dumplings has 166 kcal. Serving, 4 dumplings, 140 g (140 g): about 232 kcal.

How much protein is in Vegetable Dumplings?

Vegetable Dumplings contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 9,9 g in serving, 4 dumplings, 140 g (140 g). About 17% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).

How many carbs are in Vegetable Dumplings?

Vegetable Dumplings has 21,3 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Dumplings?

Vegetable Dumplings contains 5,7 g of fat per 100 g, of which 0,86 g is saturated (4% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801392035098. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de junio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.