Vegetable Burgers

Packaged product Comidas y Platos Chef Select

Vegetable Burgers contains 181 kcal per 100 g. A serving, 1 burger, 113 g (113 g) provides about 205 kcal.

Roughly 56% of its calories come from carbohydrates, with 35% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable Burgers by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
181kcal per 100 g
4 gprotein
24,6 gcarbohydrates
6,8 gfat
205kcal in serving, 1 burger, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 6,8 g 9%
Saturated fat L 0,6 g 3%
Sodium L 160 mg 7%
Total carbohydrates L 24,6 g 9%
Dietary fiber L 2,6 g 9%
Total sugars L 3,4 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 56%Fat: 35%181kcal / 100 g
  • Protein 9%
  • Carbohydrates 56%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber2,6 gabove the median for comidas y platos (median 1,7 g)
  • Sugars3,4 gabove the median for comidas y platos (median 2,6 g)
  • Fat6,8 gbelow the median for comidas y platos (median 8,2 g)
  • Saturated fat0,6 gin the lowest quarter of comidas y platos (median 2,7 g)
  • Sodium160 mgin the lowest quarter of comidas y platos (median 425 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4335619045224
Label serving
1 Burger (113 g)
Category
Frozen vegetable burger
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Vegetable Burgers?

100 g of Vegetable Burgers has 181 kcal. Serving, 1 burger, 113 g (113 g): about 205 kcal.

How much protein is in Vegetable Burgers?

Vegetable Burgers contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4,5 g in serving, 1 burger, 113 g (113 g). About 9% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Vegetable Burgers?

Vegetable Burgers has 24,6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Burgers?

Vegetable Burgers contains 6,8 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).

How much sodium is in Vegetable Burgers?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619045224. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.