Vegetable Bao Buns

Packaged product Pan y productos horneados Lidl

Vegetable Bao Buns contains 200 kcal per 100 g. A serving, 1 bao bun, 27 g (27 g) provides about 54 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable Bao Buns by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
5,2 gprotein
36,3 gcarbohydrates
3 gfat
54kcal in serving, 1 bao bun, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 3 g 4%
Saturated fat L 0,74 g 4%
Sodium L 278 mg 12%
Total carbohydrates L 36,3 g 13%
Dietary fiber L 3 g 11%
Total sugars L 6,7 g
Protein L 5,2 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 75%Fat: 14%200kcal / 100 g
  • Protein 11%
  • Carbohydrates 75%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Fiber3 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars6,7 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat3 gin the lowest quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat0,74 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium278 mgbelow the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4335619071988
Quantity
224 g
Label serving
1 bao bun (27 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Bao Buns?

100 g of Vegetable Bao Buns has 200 kcal. Serving, 1 bao bun, 27 g (27 g): about 54 kcal.

How much protein is in Vegetable Bao Buns?

Vegetable Bao Buns contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value), or 1,4 g in serving, 1 bao bun, 27 g (27 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Vegetable Bao Buns?

Vegetable Bao Buns has 36,3 g of total carbohydrates per 100 g, including 3 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Bao Buns?

Vegetable Bao Buns contains 3 g of fat per 100 g, of which 0,74 g is saturated (4% of the Daily Value).

How much sodium is in Vegetable Bao Buns?

100 g contains 278 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619071988. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.