vanillezucker
Packaged product Dulces y postres bella
Vanillezucker contains 392 kcal per 100 g. A serving, 8 g (8 g) provides about 31 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 98 g | 36% |
| Dietary fiber | not reported | |
| Total sugars L | 98 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of dulces y postres (median 0,1 g)
- Sugars98 gabove the median for dulces y postres (median 97,7 g)
- Fat0 gin the lowest quarter of dulces y postres (median 0,1 g)
- Sodium0 mgin the lowest quarter of dulces y postres (median 2,1 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- bella
- Barcode
- 4061464182806
- Quantity
- 8g
- Label serving
- 8 g
- Category
- Vanilla sugars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Bourbon Vanillezucker Lecker‘s | 392 | 0,6 g | 93 g | 1,1 g |
| Bourbon Vanillezucker mit 8 % Bourbon-Vanille DmBio | 392 | 0,5 g | 96 g | 0,5 g |
| Bio Vanillezucker Coop naturaplan | 392 | 0 g | 96 g | 0,3 g |
| Vanillezucker Bourbon enerBio | 392 | 0,5 g | 96 g | 0,5 g |
| Sucre vanillé étui de 10 sachets - 7,5g U | 392 | 0,5 g | 98 g | 0,5 g |
| Sucre Vanillé Patissier | 392 | 0 g | 98 g | 0 g |
| Vanillezucker Migros | 392 | 0 g | 98 g | 0 g |
| Bourbon Vanille-Zucker RUF | 393 | 0,5 g | 97 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in vanillezucker?
100 g of vanillezucker has 392 kcal. Serving, 8 g (8 g): about 31 kcal.
How much protein is in vanillezucker?
Vanillezucker contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 8 g (8 g). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 0,1 g).
How many carbs are in vanillezucker?
Vanillezucker has 98 g of total carbohydrates per 100 g, including 98 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in vanillezucker?
Vanillezucker contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in vanillezucker?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061464182806. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.