Turkey Pastrami
Packaged product Dulces y postres D'Pollo
Turkey Pastrami contains 132 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 132 kcal.
Roughly 55% of its calories come from protein, with 43% from fat and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 6,2 g | 8% |
| Saturated fat L | 0,015 g | 0,1% |
| Trans fat L | 0,015 g | |
| Cholesterol L | 57 mg | 19% |
| Sodium L | 905 mg | 39% |
| Total carbohydrates L | 0,8 g | 0,3% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55%
- Carbohydrates 2%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the top quarter of dulces y postres (median 5,7 g)
- Fiber0,5 gbelow the median for dulces y postres (median 2 g)
- Sugars0 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat6,2 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat0,015 gin the lowest quarter of dulces y postres (median 5,5 g)
- Sodium905 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal13,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- D'Pollo
- Barcode
- 6299200044882
- Quantity
- 130 g
- Label serving
- 1 portion (100 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paupiettes de poulet Intermarché | 132 | 17,9 g | 8,8 g | 2,8 g |
| Paupiettes de poulet Intermarché | 132 | 17,9 g | 8,8 g | 2,8 g |
| YoPRO Salted Caramel Peanut Ice Cream Danone | 132 | 11,4 g | 11,6 g | 4,6 g |
| Jams and preserves, sin azúcar (con sódico saccarina), cualquier sabor | 132 | 0,3 g | 53,4 g | 0,3 g |
| Garlic & Herb Spreadable Cheese Wedges The Laughing Cow | 132 | 10,5 g | 5,3 g | 7,9 g |
| Chocolate honeycomb ice cream Halo top | 132 | 4,2 g | 21 g | 3,9 g |
| Sorbet bullissimo Thiriet | 132 | 0 g | 30 g | 0 g |
| Beef Pastrami Castleigh Foods | 132 | 21 g | 3,9 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Pastrami?
100 g of Turkey Pastrami has 132 kcal. Serving, 1 portion, 100 g (100 g): about 132 kcal.
Is Turkey Pastrami high in protein?
Turkey Pastrami contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 18 g in serving, 1 portion, 100 g (100 g). About 55% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in Turkey Pastrami?
Turkey Pastrami has 0,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Pastrami?
Turkey Pastrami contains 6,2 g of fat per 100 g, of which 0,015 g is saturated (0,1% of the Daily Value).
How much sodium is in Turkey Pastrami?
100 g contains 905 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de noviembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6299200044882. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de noviembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.