Truffine

Packaged product Dulces y postres Marque Repère

Truffine contains 517 kcal per 100 g. A serving, 21 g (21 g) provides about 109 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (532 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Truffine by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
517kcal per 100 g
7 gprotein
54 gcarbohydrates
30 gfat
109kcal in serving, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 30 g 38%
Saturated fat L 16 g 80%
Sodium L 68 mg 3%
Total carbohydrates L 54 g 20%
Dietary fiber L 3,6 g 13%
Total sugars L 43 g
Added sugars L 36,5 g 73%
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%517kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the lowest quarter of dulces y postres (median 7,6 g)
  • Sugars43 gin the lowest quarter of dulces y postres (median 46 g)
  • Saturated fat16 gbelow the median for dulces y postres (median 17 g)
  • Sodium68 mgin the lowest quarter of dulces y postres (median 96 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700142967
Quantity
100 g
Label serving
21 g
Category
Biscuits with meringue
Packaging
Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AU LA EI VERMICEL CELLE Chocolat au lait 25 % [sucre, beurre de cacao, poudre de lait entier, pâte de cacao, émulsifiant : lécithines (soja), extrait de vanille], graisse de palme, sucre, amidon de blé, vermicelles de chocolat 9,5% [sucre, cacao en poudre, beurre de cacao, émulsifiant lécithines (tournesol), arôme], cacao maigre en poudre 8,6 %, poudre de lait écrémé, dextrose, huile de tournesol, sirop de sucre inverti, blancs d'œufs en poudre, sel, arôme naturel de vanille avec autres arômes naturels. Traces de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de girasolEggSaltManteca de cacao

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Meringués aux noisettes sur lit de chocolat au lait Monoprix 513 8,7 g 60 g 26 g
Biscuits meringués truffés Leader Price 522 7,1 g 54 g 30 g
Petits Plaisirs saveur Cappuccino au chocolat noir suisse Casino 524 7,3 g 59 g 28 g
Biscuit meringué au chocolat suisse Cora 525 7,3 g 56,6 g 28,5 g
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Gingerbread and dark chocolate cookies Lidl 529 4,8 g 60,7 g 28,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Truffine?

100 g of Truffine has 517 kcal. Serving, 21 g (21 g): about 109 kcal.

How much protein is in Truffine?

Truffine contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 1,5 g in serving, 21 g (21 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 7,6 g).

How many carbs are in Truffine?

Truffine has 54 g of total carbohydrates per 100 g, including 3,6 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Truffine?

Truffine contains 30 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Truffine?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700142967. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.