Tripes

Packaged product Comidas y Platos Audary

Tripes contains 130 kcal per 100 g. A serving, 200.0 g (200 g) provides about 260 kcal.

Roughly 49% of its calories come from fat, with 48% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 99 kcal per 100 g across 40 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tripes by Audary, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
15,7 gprotein
0,7 gcarbohydrates
7,1 gfat
260kcal in serving, 200.0 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 7,1 g 9%
Saturated fat L 3 g 15%
Sodium L 280 mg 12%
Total carbohydrates L 0,7 g 0,3%
Dietary fiber not reported
Total sugars L 0,6 g
Protein L 15,7 g 31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Carbohydrates: 2%Fat: 49%130kcal / 100 g
  • Protein 48%
  • Carbohydrates 2%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,7 gabove the median for comidas y platos (median 14,9 g)
  • Sugars0,6 gabove the median for comidas y platos (median 0,5 g)
  • Fat7,1 gin the top quarter of comidas y platos (median 3,3 g)
  • Saturated fat3 gin the top quarter of comidas y platos (median 1,4 g)
  • Sodium280 mgin the lowest quarter of comidas y platos (median 423 mg)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Audary
Barcode
3288963040128
Label serving
200.0 g
Category
Tripe
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tripes à l Adennaise Aux Saveurs d'Ardennes 121 7 g 2 g 9 g
tripe mode espagnole clémens 120 18,4 g 0,3 g 5 g
Callos de ternera preparados ROGU S.A. 142 16 g 1,5 g 8 g
Tripes provencale Marque Repère 111 19 g 1,3 g 3,4 g
Tripes à la sauce Catalane Paul & Louise 109 15,7 g 2,5 g 3,9 g
Tripes à la sauce catalane Paul & Louise 108 15,7 g 2,5 g 3,9 g
Tripes sauce à la catalane et pommes de terre vapeur La Belle Chaurienne 108 13,2 g 4,5 g 3,9 g
Tripes a la basquaise Accoceberry 106 16,1 g 2,7 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tripes?

100 g of Tripes has 130 kcal. Serving, 200.0 g (200 g): about 260 kcal.

Is Tripes high in protein?

Tripes contains 15,7 g of protein per 100 g (31% of the 50 g Daily Value), or 31,4 g in serving, 200.0 g (200 g). About 48% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 14,9 g).

How many carbs are in Tripes?

Tripes has 0,7 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tripes?

Tripes contains 7,1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Tripes?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3288963040128. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "TRIPES". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.