Tortillas
Packaged product Pan y productos horneados Hrusty
Tortillas contains 345 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 288 kcal per 100 g across 168 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 8,8 g | 11% |
| Saturated fat L | 3,5 g | 18% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 55,1 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Protein L | 9,7 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 65%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,7 gin the top quarter of pan y productos horneados (median 7,5 g)
- Sugars2,9 gin the top quarter of pan y productos horneados (median 1,5 g)
- Fat8,8 gabove the median for pan y productos horneados (median 7,5 g)
- Saturated fat3,5 gin the top quarter of pan y productos horneados (median 1,5 g)
- Sodium360 mgbelow the median for pan y productos horneados (median 440 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour 66%, water, vegetable oils (palm and sunflower), humectant: glycerol; a mixture of additives and other ingredients (acidity regulator: citric acid; emulsifier: mono - and diglycerides of fatty acids; thickeners: guar gum and carboxymethyl cellulose; enzyme complex), wheat gluten, salt, sugar, leavening agent: sodium bicarbonate; emulsifier: mono - and diglycerides of fatty acids; preservative: calcium propionate, potassium sorbate; enzymes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoSaltAzúcarAceite de palmaAceite de girasol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tacodeli Flour ATX-MEX FLOUR TORTILLA Tacodeli | 344 | 6,3 g | 46,9 g | 12,5 g |
| Flour Tortilla Wraps Don Pancho | 343 | 8,8 g | 56,9 g | 7,8 g |
| mi tienda street taco H-E-B | 350 | 5 g | 47,5 g | 15 g |
| Grain Free Almond Flour Tortillas 365 Whole Foods Market | 351 | 10,5 g | 28,1 g | 21 g |
| Flour Tortillas H-E-B | 333 | 8,3 g | 47,2 g | 12,5 g |
| Flour Tortillas Vista Hermosa | 333 | 16 g | 42 g | 12,3 g |
| Tortillas Mr Grand | 357 | 10,6 g | 57 g | 8,2 g |
| Tortillas de Blé Auchan | 332 | 9,3 g | 54 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortillas?
100 g of Tortillas has 345 kcal.
How much protein is in Tortillas?
Tortillas contains 9,7 g of protein per 100 g (19% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 7,5 g).
How many carbs are in Tortillas?
Tortillas has 55,1 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortillas?
Tortillas contains 8,8 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).
How much sodium is in Tortillas?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de noviembre de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3838900804636. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de noviembre de 2023. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.