Tortillas

Packaged product Pan y productos horneados Dulcesol

Tortillas contains 325 kcal per 100 g. A serving, 36 g (36 g) provides about 117 kcal.

Roughly 67% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 250 kcal per 100 g across 499 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortillas by Dulcesol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
325kcal per 100 g
8,1 gprotein
54 gcarbohydrates
8 gfat
117kcal in serving, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 8 g 10%
Saturated fat L 1,2 g 6%
Sodium L 511 mg 22%
Total carbohydrates L 54 g 20%
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 0 g 0%
Protein L 8,1 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 67%Fat: 22%325kcal / 100 g
  • Protein 10%
  • Carbohydrates 67%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gin the lowest quarter of pan y productos horneados (median 9,7 g)
  • Sugars1,2 gin the lowest quarter of pan y productos horneados (median 4,1 g)
  • Fat8 gin the top quarter of pan y productos horneados (median 3,1 g)
  • Saturated fat1,2 gin the top quarter of pan y productos horneados (median 0,2 g)
  • Sodium511 mgabove the median for pan y productos horneados (median 440 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulcesol
Barcode
8410087830162
Label serving
36 g
Category
Panes de trigo
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

1868 T' 10-15" 30" ES TORTILLA DE TRIGO. Pan especial. Ingredientes: Harina de TRIGO (63%), agua, aceite refinado de girasol alto oleico, humectante: E-422, emulgente: E-471, sal, conservadores: E-282 y E-202, estabilizantes: E-466 y goma guar, fibra de AVENA, acidulante: E-296, gasificante: E-500, aroma y agente de tratamiento de la harina: L-cisteína. Puede contener trazas de HUEVOS, SOJA, LECHE, FRUTOS DE CÁSCARA, MOSTAZA, GRANOS DE SÉSAMO y/o productos derivados. 0% azúcares añadidos: *contiene azúcares naturalmente presentes. Conservar en lugar fresco, seco y no expuesto a la luz. PT TORTILHA DE TRIGO. Pão especial. Ingredientes: Farinha de TRIGO (63%), água, óleo de girassol com alto teor oleico, humidificante: E-422, emulsionante: E-471, sal, conservantes: E-282 e E-202, estabilizadores: E-466 e goma de guar, fibra de AVEIA, acidificante: E-296, levedante: E-500, aroma e agente de tratamento da farinha: L-cisteína. Pode conter vestígios de OVOS, SOJA, LEITE, FRUTOS DE CASCA RIJA, MOSTARDA, SEMENTES DE SÉSAMO e/ou produtos derivados. 0% açúcares: *contém açúcares naturalmente presentes. Conservar em local fresco e seco, não exposto à luz directa. FR TORTILLA DE BLE. Pain spécial. Ingrédients: Farine de BLÉ (63%), eau, huile de tournesol à haute teneur en acide oléique, humectant: E-422, émulsifiant: E-471, sel, conservateurs: E-282 et E-202, stabilisants: E-466 et gomme guar, fibre d'AVOINE, acidifiant: E-296, poudre à lever: E-500, arôme et agent de traitement de la farine: L-cystéine. Peut contenir des traces de OEUFS, SOJA, LAIT, FRUITS À COQUE, MOUTARDE, GRAINES DE SÉSAME et/ou produits dérivés. 0% sucres: *contient des sucres naturellement présents. Conserver dans un endroit frais et sec, non exposé à la lumière. TORTILLA DI GRANO. Pane speciale. Ingredienti: Farina di FRUMENTO (63%), acqua, olio di girasole alto oleico, umidificanti: E-422, emulsionanti: E-471, sale, conservanti: E-282 e E-202, stabilizzanti: E-466 e gomma guar, fibra d'AVENA, acidificanti: E-296, agenti lievitanti: E-500, aroma e agente di trattamento della farina: L-cisteina. Può contenere tracce di UOVA, SOIA, LATTE, FRUTTA A GUSCIO, SENAPE, SEMI DI SESAMO e/o prodotti derivati. 0% zuccheri: *contiene zuccheri naturalmente presenti. Conservare in luogo fresco e asciutto, non esporre a luce diretta. FR EST IT IPT RECICLA G

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortillas?

100 g of Tortillas has 325 kcal. Serving, 36 g (36 g): about 117 kcal.

How much protein is in Tortillas?

Tortillas contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value), or 2,9 g in serving, 36 g (36 g). About 10% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 9,7 g).

How many carbs are in Tortillas?

Tortillas has 54 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortillas?

Tortillas contains 8 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

How much sodium is in Tortillas?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de noviembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410087830162. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de noviembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.