Tomato & Capsicum Soup with basil
Packaged product Sopas y salsas Aldi
Tomato & Capsicum Soup with basil contains 36 kcal per 100 g. A serving, 0.5 pouch, 215 g (215 g) provides about 77 kcal.
Roughly 66% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 46 kcal per 100 g across 181 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 35,8 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0,005 g | 0% |
| Sodium L | 150 mg | 7% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3,2 g | |
| Protein L | 0,79 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 66%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,79 gin the lowest quarter of sopas y salsas (median 1,3 g)
- Sugars3,2 gabove the median for sopas y salsas (median 2,5 g)
- Fat1 gbelow the median for sopas y salsas (median 1,2 g)
- Saturated fat0,005 gin the lowest quarter of sopas y salsas (median 0,3 g)
- Sodium150 mgin the lowest quarter of sopas y salsas (median 203 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088700094723
- Quantity
- 430g
- Label serving
- 0.5 pouch (215 g)
- Category
- Sopas vegetales
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
the sour reaut co, tomato , capsicum so with ouphesil 2,6 serves veg se healthsn ratin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mouliné de 7 légumes variés Toque du chef | 36 | 1 g | 4,4 g | 1,2 g |
| Pur Soup' Mouliné de 10 légumes variés Liebig | 36 | 0,9 g | 4,6 g | 1,2 g |
| Pur Soup' - Mouliné de 10 Légumes Liebig | 36 | 0,9 g | 4,6 g | 1,2 g |
| Soup Roasted Carrot Ginger NOURISH + DIGEST | 36 | 0,6 g | 4,6 g | 1,2 g |
| Soupe du potager Voie verte | 36 | 1,3 g | 5,2 g | 0,74 g |
| Trio de Courges U | 36 | 0,7 g | 3,6 g | 1,8 g |
| Tamaat-Vermicelli Knorr | 36 | 1,1 g | 6,1 g | 0,7 g |
| Knorr Soupe Mouliné de Légumes Verts 30cl Knorr | 36 | 0,8 g | 5,7 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato & Capsicum Soup with basil?
100 g of Tomato & Capsicum Soup with basil has 36 kcal. Serving, 0.5 pouch, 215 g (215 g): about 77 kcal.
How much protein is in Tomato & Capsicum Soup with basil?
Tomato & Capsicum Soup with basil contains 0,79 g of protein per 100 g (2% of the 50 g Daily Value), or 1,7 g in serving, 0.5 pouch, 215 g (215 g). About 9% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 1,3 g).
How many carbs are in Tomato & Capsicum Soup with basil?
Tomato & Capsicum Soup with basil has 6 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato & Capsicum Soup with basil?
Tomato & Capsicum Soup with basil contains 1 g of fat per 100 g, of which 0,005 g is saturated (0% of the Daily Value).
How much sodium is in Tomato & Capsicum Soup with basil?
100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700094723. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2025. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.