Toffino Choco

Packaged product Dulces y postres Goplana

Toffino Choco contains 490 kcal per 100 g. A serving, 80 g (80 g) provides about 392 kcal.

Roughly 57% of its calories come from carbohydrates, with 40% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (531 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Toffino Choco by Goplana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
490kcal per 100 g
2,8 gprotein
70 gcarbohydrates
22 gfat
392kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 490 kcal
Total fat L 22 g 28%
Saturated fat L 11 g 55%
Sodium L 200 mg 9%
Total carbohydrates L 70 g 25%
Dietary fiber L 0 g 0%
Total sugars L 53 g
Protein L 2,8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 57%Fat: 40%490kcal / 100 g
  • Protein 2%
  • Carbohydrates 57%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of dulces y postres (median 5,8 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 1,5 g)
  • Sugars53 gabove the median for dulces y postres (median 51,5 g)
  • Fat22 gin the lowest quarter of dulces y postres (median 30,4 g)
  • Saturated fat11 gin the lowest quarter of dulces y postres (median 18,8 g)
  • Sodium200 mgabove the median for dulces y postres (median 160 mg)
  • Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Goplana
Barcode
5900189010652
Quantity
80
Label serving
80 g
Category
Chocolates caramelos
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glükózszirup, cukor, növényi zsír (pálma), teljes tejpor (9%), csokoládé 3,5% [cukor, kakaómassza, kakaóvaj, tejzsír, emulgeálószerek: szójalecitin, E 476], tejsavópor, zsírszegény kakaópor, vaj, só, emulgeálószerek: szójalecitin és E 471, aromák. Nyomokban földimogyorót tartalmazhat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAzúcarButterSaltAceite de palmaManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toffino Choco?

100 g of Toffino Choco has 490 kcal. Serving, 80 g (80 g): about 392 kcal.

How much protein is in Toffino Choco?

Toffino Choco contains 2,8 g of protein per 100 g (6% of the 50 g Daily Value), or 2,2 g in serving, 80 g (80 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,8 g).

How many carbs are in Toffino Choco?

Toffino Choco has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toffino Choco?

Toffino Choco contains 22 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Toffino Choco?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de noviembre de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900189010652. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de noviembre de 2023. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.