To be deleted

Packaged product Comidas y Platos Nutrilite

To be deleted contains 220 kcal per 100 g. A serving, 51 g (51 g) provides about 112 kcal.

Roughly 42% of its calories come from carbohydrates, with 31% from protein and 28% from fat (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 365 kcal per 100 g across 284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

To be deleted by Nutrilite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
17 gprotein
23 gcarbohydrates
6,8 gfat
112kcal in serving, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 6,8 g 9%
Saturated fat L 1,6 g 8%
Sodium L 239 mg 10%
Total carbohydrates L 23 g 8%
Dietary fiber L 5,5 g 20%
Total sugars L 12 g
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 42%Fat: 28%220kcal / 100 g
  • Protein 31%
  • Carbohydrates 42%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gbelow the median for comidas y platos (median 20,9 g)
  • Fiber5,5 gbelow the median for comidas y platos (median 5,9 g)
  • Sugars12 gin the top quarter of comidas y platos (median 4,7 g)
  • Fat6,8 gbelow the median for comidas y platos (median 8,5 g)
  • Sodium239 mgabove the median for comidas y platos (median 203 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutrilite
Barcode
2000000124989
Quantity
51 g (per sachet)
Label serving
51 g
Category
Sustituciones de la comida

Ingredients

ส่วนประกอบที่สําคัญโดยประมาณ: โปรตีนจากถั่วเหลือง 34.80% น้ำมันจากดอกทานตะวัน 13.53% ชูโครส 10.78% ฟรุคโตส 10.78% คอร์นเดกซ์ทริน 6.08% อินูลิน 4.90% ครีมเทียมน้ำมันมะพร้าว 4.51% มอลโทเดกซ์ทริน 4.05% แร่ธาตุรวม 3.33% วิตามินรวม รีบาวดิโอไซด์ เอ 0.029% โปรตีนจากเมล็ดเจีย ส่วนประกอบที่ไม่มีคุณค่าทางโภชนาการ สารให้ความหวาน (รีบาวดิโอไซด์ เอ), สารช่วยพา (มอลโท เดกซ์ทริน), สารป้องกันการเกิดออกซิเดชัน (โทคอเฟอรอลผสม ชนิดเข้มข้น), อิมัลซิไฟเออร์ (มอโนและไดกลีเซอไรด์ของกรด ไขมัน), สารป้องกันการจับเป็นก้อน (ซิลิคอนไดออกไซด์) ข้อมูลสำหรับผู้แพ้อาหาร: มีถั่วเหลือง ผลิตภัณฑ์จากนม มีโปรตีนจากเมล็ดเจีย 1.57% 0.24% แต่งกลิ่นธรรมชาติ

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in To be deleted?

100 g of To be deleted has 220 kcal. Serving, 51 g (51 g): about 112 kcal.

Is To be deleted high in protein?

To be deleted contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 8,7 g in serving, 51 g (51 g). About 31% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 20,9 g).

How many carbs are in To be deleted?

To be deleted has 23 g of total carbohydrates per 100 g, including 5,5 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in To be deleted?

To be deleted contains 6,8 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in To be deleted?

100 g contains 239 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de diciembre de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000124989. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de diciembre de 2024. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.