Thon Mayo mit Rosa Thunfisch

Packaged product Sopas y salsas Thomy

Thon Mayo mit Rosa Thunfisch contains 648 kcal per 100 g. A serving, 15 g (15 g) provides about 97 kcal.

Roughly 96% of its calories come from fat, with 3% from protein and 0,3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thon Mayo mit Rosa Thunfisch by Thomy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
648kcal per 100 g
5,4 gprotein
0,5 gcarbohydrates
69,1 gfat
97kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 648 kcal
Total fat L 69,1 g 89%
Saturated fat L 5,8 g 29%
Sodium L 560 mg 24%
Total carbohydrates L 0,5 g 0,2%
Dietary fiber not reported
Total sugars L 0,4 g
Added sugars L 1,3 g 3%
Protein L 5,4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 0,3%Fat: 96%648kcal / 100 g
  • Protein 3%
  • Carbohydrates 0,3%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gin the top quarter of sopas y salsas (median 1,3 g)
  • Sugars0,4 gin the lowest quarter of sopas y salsas (median 4 g)
  • Fat69,1 gin the top quarter of sopas y salsas (median 4,2 g)
  • Saturated fat5,8 gin the top quarter of sopas y salsas (median 0,5 g)
  • Sodium560 mgbelow the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thomy
Barcode
7610100011023
Quantity
170g
Label serving
15 g
Category
comestibles
Packaging
Tube
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

preparation based on mayonnaise and tuna, ingredients: sunflower oil 66%, cooked tuna 16% (bonito sale striped) (wild fishing, west and east indian ocan), table vinegar, egg yolk 5%, (free-range eggs), iodized cooking salt, mustard, sugar, acidifier (citric acid), spice eftait, oil origin: europe, argentina,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarEggSaltAzúcarAceite de girasol

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Sauce Andalouse Walima 648 2,6 g 5,1 g 68,6 g
Salsa Tonnata Columbus 648 3,4 g 1,9 g 70 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thon Mayo mit Rosa Thunfisch?

100 g of Thon Mayo mit Rosa Thunfisch has 648 kcal. Serving, 15 g (15 g): about 97 kcal.

How much protein is in Thon Mayo mit Rosa Thunfisch?

Thon Mayo mit Rosa Thunfisch contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 0,81 g in serving, 15 g (15 g). About 3% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 1,3 g).

How many carbs are in Thon Mayo mit Rosa Thunfisch?

Thon Mayo mit Rosa Thunfisch has 0,5 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thon Mayo mit Rosa Thunfisch?

Thon Mayo mit Rosa Thunfisch contains 69,1 g of fat per 100 g, of which 5,8 g is saturated (29% of the Daily Value).

How much sodium is in Thon Mayo mit Rosa Thunfisch?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610100011023. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.