Teewurst

Packaged product Dulces y postres Dulano

Teewurst contains 375 kcal per 100 g. A serving, 1 g (1 g) provides about 4 kcal.

Roughly 84% of its calories come from fat, with 15% from protein and 0,5% from carbohydrates (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Teewurst by Dulano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
14,1 gprotein
0,5 gcarbohydrates
35 gfat
4kcal in serving, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 35 g 45%
Saturated fat L 13,5 g 68%
Sodium L 1.080 mg 47%
Total carbohydrates L 0,5 g 0,2%
Dietary fiber L 0,3 g 1%
Total sugars L 0,5 g
Added sugars L 1,4 g 3%
Protein L 14,1 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 0,5%Fat: 84%375kcal / 100 g
  • Protein 15%
  • Carbohydrates 0,5%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,1 gabove the median for dulces y postres (median 14 g)
  • Fiber0,3 gbelow the median for dulces y postres (median 2 g)
  • Saturated fat13,5 gbelow the median for dulces y postres (median 15 g)
  • Sodium1.080 mgin the lowest quarter of dulces y postres (median 1.200 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulano
Barcode
4056489751656
Quantity
125g
Label serving
1 g
Category
Teewurst spreads
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, Sonnenblumenöl, Speck, jodiertes Speisesalz (Speisesal Kaliumiodat), Dextrose, Gewürze, Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit Reifungskulturen, Buchenholzrauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolSalt

Similar products

FoodCaloriesProteinCarbsFat
Teewurst fein Hofmaier 375 14 g 1 g 35 g
Teewurst fein Stockmeyer 375 14 g 1 g 35 g
Teewurst Fein Hofmaier 375 14 g 1 g 35 g
Teewurst Mertenbach 375 14 g 1 g 35 g
Delikatess Teewurst fein Edeka 375 14 g 1 g 35 g
Teewurst, fein Aldi 376 14 g 1 g 35 g
Teewurst Lidl Dulano 374 14,1 g 0,5 g 35 g
Teewurst grob mild geräuchert Hofmaier 372 15,4 g 1 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Teewurst?

100 g of Teewurst has 375 kcal. Serving, 1 g (1 g): about 4 kcal.

Is Teewurst high in protein?

Teewurst contains 14,1 g of protein per 100 g (28% of the 50 g Daily Value), or 0,14 g in serving, 1 g (1 g). About 15% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 14 g).

How many carbs are in Teewurst?

Teewurst has 0,5 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teewurst?

Teewurst contains 35 g of fat per 100 g, of which 13,5 g is saturated (68% of the Daily Value).

How much sodium is in Teewurst?

100 g contains 1.080 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489751656. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.