Taillaule

Packaged product Dulces y postres Migros

Taillaule contains 320 kcal per 100 g. A serving, 50 g (50 g) provides about 160 kcal.

Roughly 61% of its calories come from carbohydrates, with 29% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (354 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Taillaule by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
320kcal per 100 g
8 gprotein
48 gcarbohydrates
10 gfat
160kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 10 g 13%
Saturated fat L 5 g 25%
Sodium L 340 mg 15%
Total carbohydrates L 48 g 17%
Dietary fiber L 3 g 11%
Total sugars L 10 g
Added sugars L 4,2 g 8%
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 61%Fat: 29%320kcal / 100 g
  • Protein 10%
  • Carbohydrates 61%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3 gabove the median for dulces y postres (median 2,3 g)
  • Sugars10 gin the lowest quarter of dulces y postres (median 15,5 g)
  • Fat10 gbelow the median for dulces y postres (median 12 g)
  • Saturated fat5 gbelow the median for dulces y postres (median 5,7 g)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
7616700185638
Quantity
400 g
Label serving
50 g
Category
Brioches
Packaging
Plastic,bag,en:pp-polypropylene,fr:05
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINE DE BLÉ, LAIT ENTIER 16 %, BEURRE 9 %, raisins sultanines 8 %, sucre, ŒUF ENTIER (d’élevage au sol), levure, PROTÉINE DE BLÉ, sel de cuisine iodé, écorce de citron (avec sucre, eau, essence de citron, acidifiant: acide citrique, conservateurs: E 202 et DISULFITE DE SODIUM), FARINE DE MALT D’ORGE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoMilkButterAzúcarEggLevaduraSalt

Similar products

FoodCaloriesProteinCarbsFat
Brioche des fêtes Le Floch 320 7,5 g 50,9 g 9,7 g
Brioche Buns Marketside 320 10 g 52 g 7 g
Brioche buns Aldi 320 10 g 50 g 8 g
Pain hamburger brioche Irresistibles 320 12 g 56 g 7 g
Tresse au beurre Coop 321 9,5 g 48 g 9,6 g
Brioche Burgerboller Møllens Brød 321 9,6 g 50 g 8,3 g
Brioche Gourmet Brioche Gourmet 319 8,1 g 54 g 7,3 g
Brioches Senza Peccato 319 3,9 g 40,8 g 15,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taillaule?

100 g of Taillaule has 320 kcal. Serving, 50 g (50 g): about 160 kcal.

How much protein is in Taillaule?

Taillaule contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 50 g (50 g). About 10% of its calories come from protein.

How many carbs are in Taillaule?

Taillaule has 48 g of total carbohydrates per 100 g, including 3 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taillaule?

Taillaule contains 10 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Taillaule?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616700185638. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.