Taco dinner kit
Packaged product Comidas y Platos Kania
Taco dinner kit contains 461 kcal per 100 g. A serving, 25 g (25 g) provides about 115 kcal.
Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 204 kcal per 100 g across 182 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 61,2 g | 22% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 0,8 g | |
| Protein L | 6,5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 54%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gabove the median for comidas y platos (median 6 g)
- Fiber5 gin the top quarter of comidas y platos (median 2 g)
- Sugars0,8 gin the lowest quarter of comidas y platos (median 2,3 g)
- Fat20 gin the top quarter of comidas y platos (median 5,8 g)
- Saturated fat2 gabove the median for comidas y platos (median 1,8 g)
- Sodium0 mgin the lowest quarter of comidas y platos (median 427 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kania
- Barcode
- 20724603
- Quantity
- 266 gram
- Label serving
- 25 g
- Category
- Botiquines de comida
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tacoschelpen: Maïsbloem, zonnebloemolie. Specerijenmix: 30% specerijen (paprika, knoflook, komijn, koriander, zwarte peper, rode chilipeper), uipoeder, suiker, zout, aroma, aardappelzetmeel, gehydrolyseerde tarwe-eiwitten, cacaopoeder', gistextract, maltodextrine, koolzaadolie, citroenpoe-der, kruiden, antiklontermiddel: siliciumdioxide; kaliumchloride. Tomatensaus: water, 21,6% tomaat, 14,8% dubbel geconcentreerde tomatenpuree, 12,5% ui, 10,4% groene chilipeper, brandewijnazijn, zout, gemodificeerd zetmeel (maïs), specerijen, suiker, antioxidant: ascorbinezuur; aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de girasolAjoCebollaAzúcarSaltLevaduraAceite violado (canla)TomatoVinegar
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|---|---|---|---|---|
| Taco Dinner Kit Coop | 460 | 6,5 g | 61 g | 20 g |
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| Meat Lovers Scramble Kit Just CRACK an egg | 397 | 20,6 g | 3,2 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Taco dinner kit?
100 g of Taco dinner kit has 461 kcal. Serving, 25 g (25 g): about 115 kcal.
How much protein is in Taco dinner kit?
Taco dinner kit contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 1,6 g in serving, 25 g (25 g). About 6% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 6 g).
How many carbs are in Taco dinner kit?
Taco dinner kit has 61,2 g of total carbohydrates per 100 g, including 5 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Taco dinner kit?
Taco dinner kit contains 20 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Taco dinner kit?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de abril de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20724603. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de abril de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.