Sweets: Petits Coeurs Citron
Packaged product Dulces y postres Migros
Sweets: Petits Coeurs Citron contains 508 kcal per 100 g. A serving, 6.7 g (6,7 g) provides about 34 kcal.
Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 59 mg | 3% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2,7 g | 10% |
| Total sugars L | 28 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9,3 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 48%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the top quarter of dulces y postres (median 6,5 g)
- Fiber2,7 gbelow the median for dulces y postres (median 3 g)
- Sugars28 gabove the median for dulces y postres (median 26,8 g)
- Fat25 gin the top quarter of dulces y postres (median 19 g)
- Saturated fat13 gin the top quarter of dulces y postres (median 7,6 g)
- Sodium59 mgin the lowest quarter of dulces y postres (median 244 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
WEIZENmehl, Zucker, BUTTER 22%, MANDELN 11%, EIGELB (aus Frelland - kaltung), Zitronenöl 0,9%, Zitronensaftpulver 0,2%, Kochsalz, GERSTENmalz. Kann enthalten: andere Nüsse und Sesam. Ohne Farbstoffe. Ohne Konservierungsstoffe. Biscuits au beurre et aux amandes avec citron Ingrédients: farine de BLÉ, sucre, BEURRE 22%, AMANDES 11%, jaune d'EUF (d'élevage en plein air), huile de citron 0,9%, jus de citron en poudre 0,2%, sel de cuisine, malt d'ORGE Peut contenir: autres fruits à coque et sésame. Sans colorants. Sans conservateurs. Biscotti al burro e alle mandorle con limone Ingredienti: farina di FRUMENTO, zucchero, BURRO 22%, MANDORLE 11%, tuorlo d'UOVO (d'allevamento all'aperto), olio di limone 0,9%, succo di limone in polvere 0,2%, sale da cucina, malto d'ORZO. Può contenere: altra frutta a guscio e sesamo. Senza coloranti. Senza conservanti. Nährwerte | valeurs nutritives | valori nutritivi Energie énergie energia atières grasses | grassi 100 g 2125 kJ (508 kcal) 25g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweets: Petits Coeurs Citron?
100 g of Sweets: Petits Coeurs Citron has 508 kcal. Serving, 6.7 g (6,7 g): about 34 kcal.
How much protein is in Sweets: Petits Coeurs Citron?
Sweets: Petits Coeurs Citron contains 9,3 g of protein per 100 g (19% of the 50 g Daily Value), or 0,62 g in serving, 6.7 g (6,7 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,5 g).
How many carbs are in Sweets: Petits Coeurs Citron?
Sweets: Petits Coeurs Citron has 60 g of total carbohydrates per 100 g, including 2,7 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweets: Petits Coeurs Citron?
Sweets: Petits Coeurs Citron contains 25 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).
How much sodium is in Sweets: Petits Coeurs Citron?
100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312303733. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.