Surtido Especial
Packaged product Dulces y postres mabel's
Surtido Especial contains 449 kcal per 100 g. A serving, 38 g (38 g) provides about 171 kcal.
Roughly 68% of its calories come from carbohydrates, with 25% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 506 kcal per 100 g across 205 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 449 kcal | |
| Total fat L | 12,4 g | 16% |
| Saturated fat L | 3,8 g | 19% |
| Trans fat L | 0 g | |
| Sodium L | 271 mg | 12% |
| Total carbohydrates L | 77,5 g | 28% |
| Dietary fiber L | 2,8 g | 10% |
| Total sugars L | 24 g | |
| Protein L | 7,9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 68%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gin the top quarter of dulces y postres (median 6,1 g)
- Sugars24 gin the lowest quarter of dulces y postres (median 33,1 g)
- Fat12,4 gin the lowest quarter of dulces y postres (median 25,2 g)
- Saturated fat3,8 gin the lowest quarter of dulces y postres (median 14 g)
- Sodium271 mgin the top quarter of dulces y postres (median 160 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- mabel's
- Barcode
- 7773401006607
- Quantity
- 480 g
- Label serving
- 38 g
- Category
- Recursos de galletas
- Packaging
- Plastic,PP 5 - Polypropylene,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Galleta Dulce [Harina de trigo fortificada (Hierro, Vitaminas (Niacina, B1, B2, Ácido fólico)), Azúcar, Grasa vegetal, Azúcar invertido, Sal, Leudantes (Bicarbonato de amonio, Bicarbonato de sodio), Sal, Emulsionante (Lecitina de soya), Regulador de la acidez (Ácido cítrico), Saborizantes artificiales, Colorante (Caramelo III), Mejorador de la harina (Metabisulfito de sodio), Almidón], Galleta Dulce Rellena con Crema sabor Vainilla [Harina de trigo fortificada (Hierro, Vitaminas (Niacina, B1, B2, Ácido fólico)), Azúcar, Aceite vegetal, Grasa vegetal, Colorante (Caramelo IV), Leudantes (Bicarbonato de amonio, Bicarbonato de sodio, Fosfato monocálcico), Cacao en polvo, Azúcar invertido, Almidón, Sal, Emulsionante (Lecitina de soya), Saborizantes artificiales].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Surtido Especial?
100 g of Surtido Especial has 449 kcal. Serving, 38 g (38 g): about 171 kcal.
How much protein is in Surtido Especial?
Surtido Especial contains 7,9 g of protein per 100 g (16% of the 50 g Daily Value), or 3 g in serving, 38 g (38 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,1 g).
How many carbs are in Surtido Especial?
Surtido Especial has 77,5 g of total carbohydrates per 100 g, including 2,8 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Surtido Especial?
Surtido Especial contains 12,4 g of fat per 100 g, of which 3,8 g is saturated (19% of the Daily Value).
How much sodium is in Surtido Especial?
100 g contains 271 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de agosto de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7773401006607. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de agosto de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.