suppenbrühwürfel

Packaged product Otros alimentos Kania

Suppenbrühwürfel contains 200 kcal per 100 g. A serving, 11 g (11 g) provides about 22 kcal.

Roughly 65% of its calories come from carbohydrates, with 22% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

suppenbrühwürfel by Kania, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
6,4 gprotein
30,9 gcarbohydrates
4,5 gfat
22kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 4,5 g 6%
Saturated fat L 4,5 g 23%
Sodium L 20.064 mg 872%
Total carbohydrates L 30,9 g 11%
Dietary fiber L 4,5 g 16%
Total sugars L 6,4 g
Added sugars L 1,6 g 3%
Protein L 6,4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 65%Fat: 22%200kcal / 100 g
  • Protein 13%
  • Carbohydrates 65%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gbelow the median for otros alimentos (median 7 g)
  • Fiber4,5 gin the top quarter of otros alimentos (median 1,9 g)
  • Sugars6,4 gabove the median for otros alimentos (median 3,4 g)
  • Fat4,5 gbelow the median for otros alimentos (median 6,5 g)
  • Saturated fat4,5 gabove the median for otros alimentos (median 1,9 g)
  • Sodium20.064 mgin the top quarter of otros alimentos (median 240 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kania
Barcode
20369767
Quantity
220g
Label serving
11 g
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

preparation for broth and seasoning based on glutamate, ingredients: salt, corn starch, flavor enhancer: monosodium glutamate, sugar, sunflower oil, natural flavors (contains celery), 3.2% dehydrated vegetables (onion, carrot, parsley), yeast extract, 1% beef extract, coloring: simple caramel, turmeric, rice flour, gluten-free, may contain traces of milk and milk products,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de girasolLevaduraRiceSaltCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in suppenbrühwürfel?

100 g of suppenbrühwürfel has 200 kcal. Serving, 11 g (11 g): about 22 kcal.

How much protein is in suppenbrühwürfel?

Suppenbrühwürfel contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 0,7 g in serving, 11 g (11 g). About 13% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 7 g).

How many carbs are in suppenbrühwürfel?

Suppenbrühwürfel has 30,9 g of total carbohydrates per 100 g, including 4,5 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in suppenbrühwürfel?

Suppenbrühwürfel contains 4,5 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).

How much sodium is in suppenbrühwürfel?

100 g contains 20.064 mg of sodium, 872% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20369767. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.