Summer Pudding

Packaged product Dulces y postres Waitrose

Summer Pudding contains 101 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 152 kcal.

Roughly 87% of its calories come from carbohydrates, with 9% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

101kcal per 100 g
2,1 gprotein
21 gcarbohydrates
0,5 gfat
152kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 101 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,2 g 1%
Sodium L 63 mg 3%
Total carbohydrates L 21 g 8%
Dietary fiber L 1,5 g 5%
Total sugars L 10,8 g
Added sugars L 5,9 g 12%
Protein L 2,1 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 87%Fat: 5%101kcal / 100 g
  • Protein 9%
  • Carbohydrates 87%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Fiber1,5 gbelow the median for dulces y postres (median 2 g)
  • Sugars10,8 gbelow the median for dulces y postres (median 21,6 g)
  • Fat0,5 gin the lowest quarter of dulces y postres (median 13,5 g)
  • Saturated fat0,2 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sodium63 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169623886
Label serving
1 portion (150 g)
Category
Dulces y postres

Ingredients

GREDIENTS: Blackberries (20%), water, raspberries (10%), strawberries (10%), fortified heat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, blackcurrants %), apple purée, blackcurrant purée, blackberry purée, redcurrant purée, orange concentrate, raspberry purée, yeast, salt, preservative (potassium sorbate), palm oil certified sustainable), rapeseed oil, flour treatment agent (ascorbic acid) ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold П O m

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAppleLevaduraSaltAceite violado (canla)Harina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Summer Pudding?

100 g of Summer Pudding has 101 kcal. Serving, 1 portion, 150 g (150 g): about 152 kcal.

How much protein is in Summer Pudding?

Summer Pudding contains 2,1 g of protein per 100 g (4% of the 50 g Daily Value), or 3,2 g in serving, 1 portion, 150 g (150 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).

How many carbs are in Summer Pudding?

Summer Pudding has 21 g of total carbohydrates per 100 g, including 1,5 g of fiber and 10,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Summer Pudding?

Summer Pudding contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Summer Pudding?

100 g contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169623886. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.