Strawberry Jam
Packaged product Dulces y postres Simply M&S
Strawberry Jam contains 251 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 251 kcal.
Roughly 99% of its calories come from carbohydrates, with 0,5% from protein and 0,4% from fat (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 219 kcal per 100 g across 1.728 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 0,1 g | 0,1% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 20 mg | 0,9% |
| Total carbohydrates L | 61,6 g | 22% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 61,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,3 g | 0,6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5%
- Carbohydrates 99%
- Fat 0,4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,3 gin the lowest quarter of dulces y postres (median 0,5 g)
- Fiber1,1 gbelow the median for dulces y postres (median 1,1 g)
- Sugars61,6 gin the top quarter of dulces y postres (median 50 g)
- Fat0,1 gbelow the median for dulces y postres (median 0,2 g)
- Saturated fat0,1 gin the top quarter of dulces y postres (median 0 g)
- Sodium20 mgin the top quarter of dulces y postres (median 4 mg)
- Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simply M&S
- Barcode
- 00881944
- Label serving
- 1 portion (100 g)
- Category
- Mermeladas de fresa
- Packaging
- en:glass-jar
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Sugar Strawberries Acidity Regulator: Citric Acid, E331 Gelling Agent Pectin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture extra de fraises Mocitos | 251 | 0,3 g | 61,5 g | 0,2 g |
| Confiture extra de fraises Mocitos | 251 | 0,3 g | 61,5 g | 0,2 g |
| Confiture extra de fraise Mocitos | 251 | 0,3 g | 61,5 g | 0,2 g |
| Smooth Strawberry Jam Hartley's | 251 | 0,4 g | 61,4 g | 0,2 g |
| Confiture extra de fraises Mocitos | 251 | 0,3 g | 61,5 g | 0,2 g |
| Confiture de fraises Mocitos | 251 | 0,3 g | 61,5 g | 0,2 g |
| Fraise bio Les Délices de Flo | 251 | 0,5 g | 60 g | 0 g |
| Confiture extra de fraise Mocitos | 251 | 0,33 g | 61,5 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Jam?
100 g of Strawberry Jam has 251 kcal. Serving, 1 portion, 100 g (100 g): about 251 kcal.
How much protein is in Strawberry Jam?
Strawberry Jam contains 0,3 g of protein per 100 g (0,6% of the 50 g Daily Value), or 0,3 g in serving, 1 portion, 100 g (100 g). About 0,5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 0,5 g).
How many carbs are in Strawberry Jam?
Strawberry Jam has 61,6 g of total carbohydrates per 100 g, including 1,1 g of fiber and 61,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Jam?
Strawberry Jam contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Strawberry Jam?
100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00881944. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.