Strawberry Jam
Packaged product Dulces y postres Pams
Strawberry Jam contains 272 kcal per 100 g. A serving, 10 g (10 g) provides about 27 kcal.
Roughly 99% of its calories come from carbohydrates, with 1% from fat and 0,3% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 216 kcal per 100 g across 1.973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 272 kcal | |
| Total fat L | 0,3 g | 0,4% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 10 mg | 0,4% |
| Total carbohydrates L | 65,8 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 64,6 g | |
| Protein L | 0,2 g | 0,4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3%
- Carbohydrates 99%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gin the lowest quarter of dulces y postres (median 0,5 g)
- Sugars64,6 gin the top quarter of dulces y postres (median 49,5 g)
- Fat0,3 gabove the median for dulces y postres (median 0,2 g)
- Sodium10 mgabove the median for dulces y postres (median 4 mg)
- Protein per 100 kcal0,073 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pams
- Barcode
- 9415077109128
- Quantity
- 500 g
- Label serving
- 10 g
- Category
- Mermeladas de fresa
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
strawberries 50%, sugar, acidity regulator (330), gelling agent (440).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| A Delicious Strawberry Jam The Pickled Village | 273 | 0,3 g | 68 g | 0 g |
| Confiture extra Fraise C'est Ginette Qui L'a Fait | 273 | 0,5 g | 57,7 g | 0,2 g |
| APR 2027 R112 02:35 GRANDESSA Strawberry Jam Grandessa | 273 | 0,3 g | 65,9 g | 0,2 g |
| Strawberry Jam Grandessa | 273 | 0,67 g | 66 g | 0,67 g |
| Mermelada de fresa Great Value | 271 | 0,44 g | 64,6 g | 1,3 g |
| Mermelada de fresa Great Value | 271 | 0,44 g | 64,6 g | 1,3 g |
| Doce de morango Casa de Mateus | 271 | 0,3 g | 65 g | 0,2 g |
| Confettura extra di fragole e arance di sicilia Fiasconaro | 271 | 0,8 g | 64 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Jam?
100 g of Strawberry Jam has 272 kcal. Serving, 10 g (10 g): about 27 kcal.
How much protein is in Strawberry Jam?
Strawberry Jam contains 0,2 g of protein per 100 g (0,4% of the 50 g Daily Value), or 0,02 g in serving, 10 g (10 g). About 0,3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 0,5 g).
How many carbs are in Strawberry Jam?
Strawberry Jam has 65,8 g of total carbohydrates per 100 g, including 64,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Jam?
Strawberry Jam contains 0,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Strawberry Jam?
100 g contains 10 mg of sodium, 0,4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de marzo de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415077109128. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.