Stracciatella Is
Packaged product Otros alimentos Gelato Classico
Stracciatella Is contains 225 kcal per 100 g. A serving, 75 g (75 g) provides about 169 kcal.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7,7 g | 39% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Protein L | 1,9 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gin the lowest quarter of otros alimentos (median 7 g)
- Sugars24 gin the top quarter of otros alimentos (median 3,4 g)
- Fat12 gabove the median for otros alimentos (median 6,5 g)
- Saturated fat7,7 gin the top quarter of otros alimentos (median 1,9 g)
- Sodium39 mgin the lowest quarter of otros alimentos (median 240 mg)
- Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gelato Classico
- Barcode
- 5712873997824
- Label serving
- 75 g
- Category
- Otros alimentos
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Cordon bleu de porc Coop | 225 | 17 g | 9,5 g | 13 g |
| lot 3+1 panés savoyard x2 Le gaulois | 225 | 9 g | 19 g | 12 g |
| Philadelphia Philadelphia | 225 | 5,4 g | 4,3 g | 21 g |
| Mexicano Hobbit | 225 | 6,8 g | 13 g | 16 g |
| All day breakfast Boots | 225 | 11 g | 27 g | 7,5 g |
| Hot Smokey Barbecue Marks & Spencer | 225 | 1,1 g | 52,2 g | 0,8 g |
| Mousse chocolat coco Monoprix | 225 | 2,8 g | 9,9 g | 19 g |
| Leverkaas Albert Heijn | 225 | 14 g | 6,1 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stracciatella Is?
100 g of Stracciatella Is has 225 kcal. Serving, 75 g (75 g): about 169 kcal.
How much protein is in Stracciatella Is?
Stracciatella Is contains 1,9 g of protein per 100 g (4% of the 50 g Daily Value), or 1,4 g in serving, 75 g (75 g). About 3% of its calories come from protein. Compared with other otros alimentos, that is in the lowest quarter (median 7 g).
How many carbs are in Stracciatella Is?
Stracciatella Is has 27 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stracciatella Is?
Stracciatella Is contains 12 g of fat per 100 g, of which 7,7 g is saturated (39% of the Daily Value).
How much sodium is in Stracciatella Is?
100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5712873997824. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de febrero de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.