Stollenkonfekt
Packaged product Bebidas Monarc
Stollenkonfekt contains 427 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for bebidas on FoodFactly (399 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9,1 g | 46% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 30 g | |
| Protein L | 4,9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 53%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gbelow the median for bebidas (median 5 g)
- Sugars30 gbelow the median for bebidas (median 31,5 g)
- Fat20 gin the top quarter of bebidas (median 17 g)
- Saturated fat9,1 gabove the median for bebidas (median 8,1 g)
- Sodium160 mgabove the median for bebidas (median 144 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Weizenmehl, 13 % Rosinen, Zucker, Dextrose, Butter - reinfett, 6% Mandeln, Palmfett, Glukose-Fruktose Sirup, Rapsöl, Feuchthaltemittel: Sorbit; Weizenstärke, Orangen - schalen, Zitronenschalen, Hefe, Emulgatoren: Mono - und Di - glyceride von Speisefettsäuren, Natril-2-lactylat; natürliches Aroma, Speisesalz, ganz gehärteterament (zertifiziertes nachhaltiges Palmöl). Dieses Produkt-kaepuren von Haselnüssen, Ei und weiteren Milchprodukten enthalten. S sirop de glucose - Mini gâteaux de 20 de fourrage au massepain. Ingrédients: farine de D beurre concentré, 6% amande fructose, huile de colza, humectant: sorbitols, amitons écorces d'oranges de citrons, levure, émants et diglycerides des gras, stearoyl-2-cylate d me naturel, sel comestible, graisse de palme entieme génée. (huile de palline durable certifiée). Ce prod des traces de noisettes, d'oeufs et d'autres produits laitiers, IT Prodotto dolciario da forno con vastatina 20% di ripieno di marzapane. Ingredienti: farina di frumento, 13 % uvasultanina, succher destrosio, burro concentrato, 6% mandorle grasse di palma sciroppo di glucosio e fruttosio, olio di colza, umidificante: sor toli, amido di frumento, scorze d'arancia, scorze di limone, e - to, emulsionanti: mono-edigliceridi degli acidi grassi, stearo 2-lattilato di sodio, aroma naturale, sale, grasso di palma totalmente idrogenato. (certificazione olio di palma sostenibile). Può contenere tracce di nocciole, uova e altri prodotti a base di latte. Prodotto per: ALDI S.r.l., Via Sommacampagna 63/H, 37137 Verona, Italia Nettó tömeg: Peso netto: Neto količina: 350 ge mazsolával. HU Karácsonyi sütemény 20% marcipántöltelékkel és Összetevők: búzaliszt, 13 % mazsola, cukor, dextróz, vajzsír, 6% mandulabél, pálmazsír, glükóz-fruktózszörp, repceolaj, nedvesítószer: szorbit; búzakeményítő, narancshéj, citromhéj élesztó, emulgeálószzsírsavak mono - és digliceridjei, nátrium - mértékben hidrogénezett pálmazsír. (tanúsított pálmaolaj). A sztearoil-2-laktat, természetes aroma, étkezési só, teljes termék nyomokban mogyorót, tojást és egyéb tejszármazékokat tartalmazhat. SI Božično pecivo z rozinami in marcipanovim na - devom 20%. Sestavine: pšenična moka, 13 % razine, sladi, dekstroza asta maslena maščoba, 6% mandiji, palmova maščoba, glukoz fruktozni sirup, repično olje, sredstvo za ohranjanje vlage: sorbi toli, pšenični škrob, pomarančna lupina, limonina lupina, kvas emulgatorji: mono-in digliceridi maščobnih kislin, natuer stea roil-2-laktilat, naravna aroma, jedilna sol, popolnoma h rano palmova maščoba. (certificirana trajnostna p maščoba). Izdelek lahko vsebuje sledove lešnikov, j mlečnih izdelkov. Trocken lagern, vor Wärme schützen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stollenkonfekt mit 20% Marzipanfüllung Goldora | 427 | 4,9 g | 56 g | 20 g |
| Stollenkonfekt Marzipan Douceur | 427 | 4,9 g | 56 g | 20 g |
| Mini christ stollen Herzberger | 427 | 5,5 g | 48,8 g | 22,5 g |
| Stollenkonfekt mit Marzipanfüllung Gut & Günstig | 427 | 4,9 g | 56 g | 20 g |
| stollen Emil reimann | 427 | 7 g | 47 g | 23 g |
| Stollenkonfekt mit 20% Marzipanfüllung Rewe | 427 | 4,9 g | 56 g | 20 g |
| Stollen Migros | 428 | 6,6 g | 49 g | 22 g |
| Marzipan Stollen Bites Holly Lane | 426 | 6 g | 52,7 g | 20,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stollenkonfekt?
100 g of Stollenkonfekt has 427 kcal.
How much protein is in Stollenkonfekt?
Stollenkonfekt contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other bebidas, that is below the median (median 5 g).
How many carbs are in Stollenkonfekt?
Stollenkonfekt has 56 g of total carbohydrates per 100 g, including 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stollenkonfekt?
Stollenkonfekt contains 20 g of fat per 100 g, of which 9,1 g is saturated (46% of the Daily Value).
How much sodium is in Stollenkonfekt?
100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de noviembre de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200104379. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de noviembre de 2024. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.