Stirati
Packaged product Pan y productos horneados Gilli
Stirati contains 437 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 31% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (420 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 437 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 1,6 g | 8% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 58%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for pan y productos horneados (median 11 g)
- Fiber3 gin the lowest quarter of pan y productos horneados (median 3,9 g)
- Sugars1,9 gbelow the median for pan y productos horneados (median 2,5 g)
- Fat15 gin the top quarter of pan y productos horneados (median 11 g)
- Saturated fat1,6 gbelow the median for pan y productos horneados (median 1,9 g)
- Sodium760 mgbelow the median for pan y productos horneados (median 800 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gilli
- Barcode
- 8012678010160
- Quantity
- 250g
- Category
- Pistas de pan
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Sesam 13%, Leinsamen 6%, Mohn 6%, Sonnenblumenöl, Salz, Hefe, Weizenmalzmehl
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAceite de girasolSaltLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gressins rubatà Le Père Gourmand | 437 | 11 g | 64,2 g | 12,6 g |
| Grissotti CUCINA | 437 | 12 g | 62 g | 15 g |
| Bajgle z ziołami prowansalskimi Lajkonik | 437 | 12 g | 61 g | 15 g |
| Gressin aux olives Le Père Gourmand | 437 | 11 g | 64,2 g | 12,6 g |
| Casarecci Classici Grissini Consilia | 437 | 12 g | 68 g | 12 g |
| Grissini integrali La Fattoria delle cose buone | 437 | 13 g | 64 g | 12 g |
| Grissini Eurospin | 437 | 12 g | 68 g | 12 g |
| Gressins avec graines de pavot et huile de tournesol Lema | 437 | 11 g | 67 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stirati?
100 g of Stirati has 437 kcal.
Is Stirati high in protein?
Stirati contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 11 g).
How many carbs are in Stirati?
Stirati has 62 g of total carbohydrates per 100 g, including 3 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stirati?
Stirati contains 15 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).
How much sodium is in Stirati?
100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8012678010160. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.