Start

Packaged product Dulces y postres saïda

Start contains 483 kcal per 100 g. A serving, 50 g (50 g) provides about 242 kcal.

Roughly 62% of its calories come from carbohydrates, with 33% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Start by saïda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
5,6 gprotein
74,2 gcarbohydrates
17,3 gfat
242kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 17,3 g 22%
Saturated fat L 7,5 g 38%
Trans fat L 0,075 g
Cholesterol L 30 mg 10%
Sodium L 156 mg 7%
Total carbohydrates L 74,2 g 27%
Dietary fiber L 2,4 g 9%
Total sugars L 23,9 g
Added sugars L 23,2 g 46%
Protein L 5,6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 62%Fat: 33%483kcal / 100 g
  • Protein 5%
  • Carbohydrates 62%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for dulces y postres (median 6,4 g)
  • Fiber2,4 gbelow the median for dulces y postres (median 3 g)
  • Sugars23,9 gbelow the median for dulces y postres (median 27 g)
  • Fat17,3 gbelow the median for dulces y postres (median 19 g)
  • Saturated fat7,5 gbelow the median for dulces y postres (median 7,6 g)
  • Sodium156 mgbelow the median for dulces y postres (median 250 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
saïda
Barcode
6194008515520
Quantity
250 g
Label serving
50 g
Category
Bizcochos
Packaging
dry,fresh,fr:film-plastique,fr:etui-papier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, sugar, vegetable fat (palm), approved food additives (raising agents (sodium bicarbonate, ammonium bicarbonate) according to GMP), milk powder, salt, approved food additive (acidity regulator (citric acid) according to GMP), identic natural flavouring (vanilla). Contains: wheat, gluten, milk. May contain: soya, nuts (almond, hazelnut), peanuts, eggs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltPeanutEggAceite de palmaAlmendraHazelnut

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S’mores Sandwich Cookies Oreo 483 3,5 g 72,4 g 24,1 g
Oats & Almonds Cookies Sunfeast 483 7,9 g 67,1 g 21,8 g
Elgorriaga Galletas rallenas con crema sabor limon ELGORRIAGA BRANDS 483 10 g 70 g 20 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Start?

100 g of Start has 483 kcal. Serving, 50 g (50 g): about 242 kcal.

How much protein is in Start?

Start contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 2,8 g in serving, 50 g (50 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).

How many carbs are in Start?

Start has 74,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 23,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Start?

Start contains 17,3 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).

How much sodium is in Start?

100 g contains 156 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6194008515520. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.