Sriracha mayo

Packaged product Gordas y aceites Chef Select

Sriracha mayo contains 550 kcal per 100 g. A serving, 10 ml (10 g) provides about 55 kcal.

Roughly 96% of its calories come from fat, with 3% from carbohydrates and 0,5% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 638 kcal per 100 g across 1.421 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sriracha mayo by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
0,7 gprotein
4,4 gcarbohydrates
57 gfat
55kcal in serving, 10 ml (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 57 g 73%
Saturated fat L 4,2 g 21%
Sodium L 440 mg 19%
Total carbohydrates L 4,4 g 2%
Dietary fiber L 0,5 g 2%
Total sugars L 3,5 g
Protein L 0,7 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5%Carbohydrates: 3%Fat: 96%550kcal / 100 g
  • Protein 0,5%
  • Carbohydrates 3%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gbelow the median for gordas y aceites (median 0,9 g)
  • Fiber0,5 gin the top quarter of gordas y aceites (median 0,009 g)
  • Sugars3,5 gin the top quarter of gordas y aceites (median 1,5 g)
  • Fat57 gbelow the median for gordas y aceites (median 68 g)
  • Saturated fat4,2 gbelow the median for gordas y aceites (median 6 g)
  • Sodium440 mgbelow the median for gordas y aceites (median 480 mg)
  • Protein per 100 kcal0,13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4056489768746
Label serving
10 ml
Category
Mayonnaises
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Maionè Amicaverde 549 1,5 g 5,3 g 58 g
Mayonesa Hellman’s hellmann's 552 0,8 g 2 g 61 g
Gran mayonesa Unilever Nederland B.V. 552 0,8 g 2 g 61 g
Chili mayonnaise Bähncke 548 0,5 g 2 g 61 g
Mayonnaise JADIDA 553 4,2 g 7,2 g 56,3 g
Mayonesa Hellmann's 554 0,8 g 2,2 g 61 g
Gran mayonesa Hellmann's 554 0,8 g 2,2 g 61 g
Gran mayonesa Hellmann's 554 0,8 g 2,2 g 61 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sriracha mayo?

100 g of Sriracha mayo has 550 kcal. Serving, 10 ml (10 g): about 55 kcal.

How much protein is in Sriracha mayo?

Sriracha mayo contains 0,7 g of protein per 100 g (1% of the 50 g Daily Value), or 0,07 g in serving, 10 ml (10 g). About 0,5% of its calories come from protein. Compared with other gordas y aceites, that is below the median (median 0,9 g).

How many carbs are in Sriracha mayo?

Sriracha mayo has 4,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sriracha mayo?

Sriracha mayo contains 57 g of fat per 100 g, of which 4,2 g is saturated (21% of the Daily Value).

How much sodium is in Sriracha mayo?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de mayo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489768746. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de mayo de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.